Healthy fall recipes vegan

Oct 20, 2020 - These Spicy Potato Kale Bowls with Mustard Tahini Dressing are the perfect Fall meal. Crispy potatoes, red onion, marinated kale and a delicious creamy dressing. Simple and healthy | ThisSavoryVegan.com #thissavoryvegan #vegandinnerrecipes #veganbowls

Jump into fall with this Pumpkin Baked Oatmeal. Easy to make, delicious and full of warm flavors. Easily gluten free and dairy-free, this is perfect to healthy breakfast or a great recipe to make as part of meal prep.

This creamy vegan Pumpkin Pasta is so easy and perfect for fall especially on busy weeknights. Pick your favorite pasta, toss it with my dairy-free pumpkin sage sauce and you have a healthy and satisfying autumn meal ready in minutes.

These Vegan Clean Eating Fall Dinners are super clean, healthy and tasty. I promise you will never want to go back to eating junk food. Make them tonight!

Creamy delicious vegetarian tortilla soup is loaded with flavor, and filling, easy to make, and made in the crockpot or slow cooker.

These tempeh bowls are a true fall favorite! Massaged kale, sweet potatoes, roasty marinated maple-mustard tempeh, crunchy apple, and an unexpected pile of briney sauerkraut.

Moroccan Pumpkin & Chickpea Stew... A perfect fall lunch, dinner or make ahead meal recipe with autumn flavors and colors. Warm up with a bowl full of this delicious vegan chickpea stew. #veganrecipes #healthyrecipes #chickpea #pumpkin #fall #cinnamon #cleaneating #plantbased #vegan

This easy healthy mushroom soup is wholesome comfort food at its best! It's creamless, lower in fat and includes a big variety of plants, making this a light yet filling and nutritious soup. Perfect for these chilly winter nights!

This Butternut Squash Spinach Pasta is such an easy recipe and is so flavorful you'll be adding it to your weekly fall dinner menu. With simple ingredients, you will have this gluten-free, vegan pasta dish on your table in just 25 minutes!

This creamy vegan pumpkin pasta is rich, healthy and perfect for a simple fall dinner. This vegan pasta recipe is nut free, full of flavor and ready in just 20 minutes.