Just amazing
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Nutella Stuffed Churros require just one to describe them - "AMAZING!"
herzelieb saved to Fingerfood Rezepte
Rao's has an entire line of Italian soups, from classic tomato minestrone, tomato basil, Italian wedding, to more robust sausage and potato soups, and more!
Valerie Goldstein saved to Rao's shopping
Naina:- I Love You Sameer:- I Love You Too
28 · 40 minutes · A quick, simple and delicious Vegan Ramen ready in 40 minutes. Made with a miso and shiitake mushroom stock.
15 ingredients
Produce
- 1 Corn
- 1 Edamame beans
- 2 Garlic cloves
- 1 Shallot
- 6 Shiitake mushrooms
- 2 Spring onion
- 1 Thumb-size ginger piece
Refrigerated
- 1/3 cup Soy milk
- 1 Tofu
Canned Goods
- 5 cups Vegetable stock
Condiments
- 1 tbsp Soy sauce
- 1 tbsp White miso paste
Pasta & Grains
- 250 g Ramen noodles, instant
Baking & Spices
- 1 tsp Brown sugar
Oils & Vinegars
- 1 tbsp Sesame oil
Lauren saved to Vegan Food
Have you ever seen the edge of the world? I hope by reading this article we can see this in person.
Alex Bousquet saved to Travel
A soothing weeknight soup simply made with vegetables, poached eggs and gooey Sargento® Shredded 4 State Cheddar® Cheese.
14 ingredients
Ingredients
- 1 tablespoon olive oil plus additional for serving
- 1 large yellow onion, thinly sliced
- 2 garlic cloves sliced
- 3 scallions, cut into 1 inch pieces, both green and white parts
- 4 large ripe plum tomatoes, diced
- 1 teaspoons ground achiote
- 1 teaspoon spicy smoked paprika
- 1 teaspoon kosher salt
- 5 cilantro stems, leaves reserved
- 6 cups vegetable or chicken stock
- The juice of one fresh lime
- 4 eggs
- 4-3/4” slices sourdough bread, toasted torn into bite size pieces
- 1 1/2 cups Sargento® Sharp Cheddar-Jack cheese
