Korean rice cake soup

Warm up with a bowl of flavorful Korean rice cake soup. Try these mouthwatering recipes and enjoy a taste of Korea. Get cooking now!
Easy Tteokguk (Korean Rice Cake Soup) - Cookerru Korean Soup Recipes, Asian Recipes, Healthy Recipes, Korean Side Dishes, Asian Dishes, Tteokguk Recipe, Korean Rice Cake Soup, Dumplings For Soup, Rice Cakes

This Tteokguk recipe is quick & easy to make yet loaded with flavor, making it the ultimate comfort meal for the new year. This satisfying dish features soft and chewy rice cakes simmered in beef broth, topped with eggs, green onion, and roasted seaweed to give you a burst of umami in every bite.

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Korean Dishes, Asian Dishes, Korean Food, Easy Korean Recipes, Asian Recipes, Ethnic Recipes, Korean Rice Cake Soup, Korean Seaweed Soup, Rice Cake Recipes

Tteokguk (떡국) is a Korean rice cake soup made of sliced rice cakes in a savory broth that's garnished with eggs, gim (seaweed), and green onions. It's a traditional soup eaten during Korean New Year, called Seollal (설날), to mark gaining another year and good fortune.

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