Korean sweet potato

Here's the best way to make baked Korean sweet potatoes - soft and caramelized on the inside with a crispy skin on the outside

A quick and easy Korean-style braised potato side dish flavoured with maple syrup and soy sauce, perfect for pairing with steamed rice.

Korean Candied Sweet Potato (Goguma Mattang) recipe. Candied Korean sweet potato is an easy 4-ingredient side dish that's baked, not fried, for a lighter and healthier gluten-free vegan take. #sweetpotato #korean

These Korean sweet potato fries are sweet, delicious, and so easy to make in the air fryer. This recipe is so simple…

Goguma Mattang (고구마 맛탕) recipe! Fried Korean sweet potatoes are tossed in a honey brown sugar syrup and sprinkled with sesame seeds.

Sweet Potato Latkes are a spicy, crispy and delicious vegetarian main or side dish! The Gochujang Mayonnaise is the perfect accompaniment!

How to perfectly bake Murasaki sweet potatoes with white flesh and red/purple skins, which are also known as Japanese sweet potatoes, Korean yams, Satsumaimo and red kūmara. Nutty, mildly sweet and creamy, these sweet potatoes are absolutely delicious!

Gamja jorim (Korean braised potatoes) is a delicious Korean side dish that can be served alongside various Korean main dishes. The potatoes are braised in a sweet soy-based sauce and finished with aromatic sesame oil, turning them into a truly addictive side dish that will disappear quickly once served!

A simple recipe to achieve the perfect baked Japanese sweet potato that tastes just like authentic Yaki Imo: crispy and caramelized on the outside, creamy sweet on the inside, and taste like cake! The best healthy snack to have during the fall and winter.

These deliciously sticky Korean potatoes or Gamja Jorim are such a tasty way to serve up potatoes. They're a bit sweet and a bit spicy and are a cinch to make too! If you've ever enjoyed these banchan as the beginning of a Korean Barbecue meal then you'll want to give these delicious, easy Korean potatoes a try. This recipe is also vegan so ideal to serve to anyone!

Gamja jorim is a quick & easy side dish that is loaded with incredible flavors that will have you craving for more. Coated in a sweet and savory glaze, these decadent potatoes can be prepared with ease with this simple recipe! Make a batch of Gamja Jorim today in the comfort of your home.

These Gochujang Sweet Potatoes are sweet, savory, and have just the right amount of kick. They’re baked in the oven and caramelized in a spicy gochujang sauce.

If your side dish recipe rotation is feeling a little tired, then this take on gamja bokkeum, a Korean stir-fried potato banchan, is just what you need to get out of that rut. Yukon Gold potatoes cooked in soy and fish sauce, garlic, and sugar until tender and creamy—what's not to love? It's a good thing that this recipe only takes 20 minutes to make because it *will* be in your side dish lineup from now on. #Banchan #KoreanCuisine #SideDishRecipes #SeriousEats

Crispy Sweet Potato in Caramelised Sauce (Goguma Mattang) | MyKoreanKitchen.com

Looking for a new way to enjoy sweet potatoes? These gochujang roasted sweet potatoes are the perfect side dish. Sweet and a little spicy, these guys pack so much flavor in each bite!

These simple yet delicious baked Korean sweet potato fries with Cajun seasoning are perfect for a side dish, a snack, or any time! Vegetarian recipes like this both comforting and nutritious!