Kottu roti recipe

Thinly shredded roti mixed with the curry, vegetables and Sri Lankan aromatic spices.Want to know how to make kottu roti just like from the streets of Sri Lanka #food #Srilankan #roti #chickenrecipes

Kottu Roti is a popular comfort cum street food in Sri Lanka. When you are strolling around in Sri Lankan streets, you cannot miss the s...

This recipe for kottu roti, a popular Sri Lankan street food, comes from Sanjeewa Gooneratne, who prepares the dish at events around New York on a griddle the size of a sled. A flaky flatbread is stir-fried with eggs and spices and finished with a curry sauce. Don't let the long list of spices deter you from making the dish. You can omit a few and still experience its fantastic depths of flavor.

Kottu Roti is a popular comfort cum street food in Sri Lanka. When you are strolling around in Sri Lankan streets, you cannot miss the sight, sounds and aroma of kottu. Kottu literally means “chop”. It’s made with flat bread called “Gothamba roti” mixed with meat, spicy gravy, and vegetables. Kottu is blended together in a heated iron sheet using blunt metal blades. Clashing of metal creates a distinctive sound. This sound and aroma of kottu will invite any passerby to stop and indulge in…

Avid readers of our blog will have noticed that Andi’s culinary enthusiasm has been running high on his Sri Lanka Backpacking Trip 2019. Dhal, beetroot curry, coconut sambal and other delicacies have already made it onto the blog. And today, another recipe follows. It’s vegan Kottu Roti. Kottu Roti is an absolute street food classic...Read More

Chopped flatbread mixed and mashed together with chicken & vegetables and aromatic spices. This chicken kottu roti is delicious & comforting!

This Sri Lankan dish made from godhamba roti, vegetables, chicken and spices is an immensely famous street food. It is a comforting, filling and a flavoursome meal. Well just to whisper a perfect anti-hangover food to add to list for Friday evenings.I came across this simple, delicious and nutrient packed bowl at my workplace few years ago when I was more of a vegetarian pro.The strips of flatbread mixed with veggies was my fascination, as I was aware of using Indian bread with curries and…

Shredded roti mixed with chicken curry, vegetables and egg

Chennai, formerly known as Madras acts not only as of the Gateway to South India but also acts as a gateway to delectable street food. Located along the beautiful Coromandel coast of Bay of Bengal, Chennai’s Street Food has much to offer than it meets the eye. Contrary to popular belief, this city by the sea offers a great assortment of Street Food and certainly not just Idli or Dosa. Above all this vibrant city is also known for introducing to the connoisseur's community with ‘Chicken 65’…