Lemon cake recipe
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The Ritz Carlton Lemon Pound Cake - the only from scratch Lemon Pound Cake recipe you will ever need! It tastes amazing! I got the recipe at the Ritz Carlton Cooking School. This recipe never lets me down. Flour, sugar, eggs, butter, shortening, baking powder, lemon, lemon zest, whole milk, and salt Great dessert for a crowd. Dust the cake with some powdered sugar and serve with vanilla ice cream and fresh fruit. #dessert #bundtcake #poundcake #lemoncake
Plain Chicken saved to Food
Try it and you will be surprised how easy it is to please the family tasty and healthy Homemade Lemon Pudding Cake! As a result, the preparation obtained by the gentle light cake. Properly cooked pudding, has a bright, refreshing lemon taste and aroma. Lemon cake - pudding - it's incredibly delicate dessert and tastier you have not tried. Tea party with such a wonderful dessert will be even heartier. Cake is very delicate. It turns incredible and you really like it, too! Prepare and make…
Kathy Ireland saved to Cakes
949 · 55 minutes · Developed from an outstanding Red Velvet Cake recipe, this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting. An ideal birthday cake for the lemon lover in your life.
949 · 55 minutes · Developed from an outstanding Red Velvet Cake recipe, this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting. An ideal birthday cake for the lemon lover in your life.
17 ingredients
Produce
- 1 tsp Lemon, zest
- 2 Small or one large lemons, zest of
Refrigerated
- 3 Eggs, large
Baking & Spices
- 1 1/4 cups All purpose flour
- 1 1/2 tsp Baking powder
- 1/2 tsp Baking soda
- 1 1/2 cups Cake flour
- 4 cups Icing sugar
- 3 tsp Lemon extract, pure
- 1 tsp Salt
- 1 1/2 cups Sugar
- 1 tsp Vanilla extract, good quality
- 1/3 cup Vegetable shortening
Oils & Vinegars
- 2/3 cup Vegetable oil
Dairy
- 1 cups Butter, unsalted
- 1 1/2 cups Buttermilk
- 2 tbsp Milk
6 · 60 minutes · Lemon Custard Cake is a quick and easy dessert recipe, perfect for summer. This cake is soft and creamy, with refreshing lemon flavor.
9 ingredients
Produce
- 2 Lemons, zest from large
Refrigerated
- 4 Eggs
Condiments
- 1/4 cup Lemon juice, freshly squeezed
Baking & Spices
- 3/4 cup All-purpose flour
- 1 Powdered sugar
- 3/4 cup Sugar
- 1 tsp Vanilla extract
Dairy
- 1/2 cup Butter, unsalted
- 1 3/4 cups Milk
Elaine Nuara saved to desserts
I really like the fresh lemon flavor in food. If you are a fan of lemon too, you should make this magical lemon cake with a citrus flavor and a soft moist texture.Using a boxed cake mix and instant pudding mix makes this cake really easy to prepare, and it’s so delicious! Usually, I bake this lemon cake in the winter when my sister comes over for the Christmas holidays. We both don’t like dry cakes. So, I prepare this lemon cake in advance.
2832 · 50 minutes · My Raspberry Lemon Tea Cake recipe is a layer cake made with yogurt, fresh raspberries, and a fresh lemon buttercream frosting. #easy #recipe #layer #cake #dessert #fromscratch #yogurt #birthday #wedding #Greekyogurt
13 ingredients
Produce
- 1 Lemon, zest of
- 1 1/2 cups Raspberries
Refrigerated
- 3 Eggs, large
Baking & Spices
- 2 cups All purpose flour
- 2 tsp Baking powder
- 1/2 tsp Baking soda
- 5 cups Confectioner's sugar
- 1 cup Granulated sugar
- 1 tsp Salt
- 1 tsp Vanilla extract
Dairy
- 25 tbsp Butter, unsalted
- 1 cup Greek yogurt, plain
Other
- optional 1 small drop yellow gel food coloring
44 · This Lemon Mascarpone Layer Cake is made with a moist lemon cake, lemon curd and a smooth and creamy whipped mascarpone frosting!
18 ingredients
Produce
- 2 tsp Lemon, zest
- 2 tbsp Lemon, fresh zest
Refrigerated
- 4 Egg yolks
- 4 Eggs, large
Condiments
- 3/4 cup Lemon juice, fresh
Baking & Spices
- 2 1/2 cups All purpose flour
- 1 3/4 tsp Baking powder
- 1/4 tsp Baking soda
- 1 1/2 cups Powdered sugar
- 1/2 tsp Salt
- 1 3/4 cup Sugar
- 2 1/2 tsp Vanilla
Oils & Vinegars
- 1/2 cup Vegetable oil
Dairy
- 3 tbsp Butter, salted
- 1/2 cup Butter, unsalted
- 2 1/2 cups Heavy whipping cream
- 16 oz Mascarpone cheese
- 3/4 cup Milk
SAAS Transportation, Inc. saved to c a k e
949 · 55 minutes · Lemon Velvet Cake Recipe ~ this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting.
949 · 55 minutes · Lemon Velvet Cake Recipe ~ this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting.
17 ingredients
Produce
- 1 tsp Lemon, zest
- 2 Small or one large lemons, zest of
Refrigerated
- 3 Eggs, large
Baking & Spices
- 1 1/4 cups All purpose flour
- 1 1/2 tsp Baking powder
- 1/2 tsp Baking soda
- 1 1/2 cups Cake flour
- 4 cups Icing sugar
- 3 tsp Lemon extract, pure
- 1 tsp Salt
- 1 1/2 cups Sugar
- 1 tsp Vanilla extract, good quality
- 1/3 cup Vegetable shortening
Oils & Vinegars
- 2/3 cup Vegetable oil
Dairy
- 1 cups Butter, unsalted
- 1 1/2 cups Buttermilk
- 2 tbsp Milk
Jamie Werts saved to yummy tummy
3 · 60 minutes · Even thought it's my favorite... there's no need to buy a dessert from Nothing Bundt Cakes with this Lemon Bundt Cake copycat recipe. It’s an easy dessert to make using a lemon cake mix and it has the best tangy cream cheese icing!
7 ingredients
Refrigerated
- 4 Lg eggs
Condiments
- 1/4 cup Lemon juice, fresh squeezed
Baking & Spices
- 1 Lemon cake mix
- 1 oz Lemon pudding mix, instant
Oils & Vinegars
- 1/2 cup Canola oil
Dairy
- 1 cup Sour cream
Liquids
- 1/4 cup Water
Yolanda Crowley saved to Desserts