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Lemon curd dessert

Discover Pinterest’s 10 best ideas and inspiration for Lemon curd dessert. Get inspired and try out new things.

69 · 10 minutes · My easy Lemon Curd recipe is the perfect easy lemon curd! Just a few ingredients and you can make it from scratch. It tastes so much better than from the store!

6 ingredients

Produce
  • 1 Lemon, Zest of large
Refrigerated
  • 3 Eggs, large large
Condiments
  • 1/2 cup Lemon juice, fresh
Baking & Spices
  • 3/4 cup Granulated sugar
  • 1 Pinch Salt
Dairy
  • 4 tbsp Butter, unsalted
A traditional French-style lemon tart with creamy, dreamy lemon curd filling. #pie

73 · A traditional French-style lemon tart with creamy, dreamy lemon curd filling. #pie

7 ingredients

Produce
  • 1 tbsp Lemon, zest
Refrigerated
  • 2 Eggs plus 2 egg yolks, large
Condiments
  • 1/2 cup Lemon juice, freshly squeezed
Baking & Spices
  • 3/4 cup Granulated sugar
Bread & Baked Goods
  • 1 Fully baked tart crust
Dairy
  • 1/2 cup Butter, unsalted
  • 2 tbsp Heavy cream
A delicious, light and fresh dessert, with a meringue base and a light lemon curd topping. Garnished with fresh lemon slices, blueberries, mint leaves and powdered sugar.

A delicious, light and fresh dessert, with a meringue base and a light lemon curd topping. Garnished with fresh lemon slices, blueberries, mint leaves and powdered sugar.

This Fresh Lemon Mousse, made with a combination of both homemade lemon curd and lemon filling, is the most delicious and flavorful Lemon Mousse that I’ve ever tasted!!  It’s luscious, creamy, smooth, perfectly tart, and over the top delicious! #lemon #lemonmousse #mousse #lemondesserts

This Fresh Lemon Mousse, made with a combination of both homemade lemon curd and lemon filling, is the most delicious and flavorful Lemon Mousse that I've ever tasted. It's luscious, creamy, smooth, perfectly tart, and over the top delicious!

13 ingredients

Produce
  • 1 tbsp Lemon, fresh zest
  • 2 tsp Lemon, zest
Refrigerated
  • 7 Egg, large
  • 3 Eggs, large whole
Condiments
  • 1/2 cup Lemon curd, homemade
  • 1 cup Lemon juice, freshly squeezed
Baking & Spices
  • 2 1/8 cup Granulated sugar
  • 1/3 cup Powdered sugar
  • 1 Dash Salt
  • 1 Salt
  • 1/2 tsp Vanilla extract, pure
Dairy
  • 1 stick Butter, unsalted
  • 2 cup Double creme
This Victoria sponge cake is packed with lemon curd and stabilized whipped cream.

This lemon Victoria sponge cake is easy, soft, buttery, packed full of lemon flavour, filled with lemon curd and whipped cream.

These Lemon Gooey Bars get a triple dose of lemon, from lemon cake, lemon zest, and lemon curd. Moist, chewy, and amazing! #gooeybars #gooeybarsrecipecakemixes #gooeybarslemon #lemongooeybars #WarmWaterAndLemonInTheMorning

These Lemon Gooey Bars get a triple dose of lemon, from lemon cake, lemon zest, and lemon curd. Moist, chewy, and amazing! #gooeybars #gooeybarsrecipecakemixes #gooeybarslemon #lemongooeybars #WarmWaterAndLemonInTheMorning

With a buttery, press-in crust and crumb topping (made from the same dough) and an easy lemon curd filling, this heavenly Lemon Curd Shortbread Tart is beyond delicious! #lemoncurdtart, #easylemontart, #easypressincrust

15 · 60 minutes · With a buttery, press-in crust and crumb topping (made from the same dough) and an easy lemon curd filling, this heavenly Lemon Curd Shortbread Tart is beyond delicious!

7 ingredients

Condiments
  • 1 1/4 cups Ridiculously easy lemon curd
Baking & Spices
  • 1 3/4 cups All-purpose flour
  • 3/4 cup Almond flour
  • 1 cup Granulated sugar
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract, pure
Dairy
  • 8 oz Butter, very soft
Lemon Crumble Bars.  Sweet, tart lemon filling with buttery crumbles.  Perfect springtime dessert

9 · 50 minutes · Lemon Crumble Bars. Sweet, tart lemon filling with buttery crumbles. Perfect springtime dessert

5 ingredients

Condiments
  • 1 cup Lemon curd
Baking & Spices
  • 1/4 cup Brown sugar, light
  • 1 1/2 cup Flour
  • 1/2 cup Sugar
Dairy
  • 1/2 cup Butter, unsalted
Made with just four ingredients and whipped up in minutes, this mousse is the perfect light dessert for those hot summer months.

Lemon Mousse is an easy, no-bake dessert that's silky, decadent, and light as air. Made with just four ingredients and whipped up in minutes!

This small batch lemon curd is smooth, creamy and extra tangy. It is delicious on its own but would go great on cheesecakes, cookies, icecream, pancakes and so much more.

30 · 10 minutes · This small batch lemon curd is smooth, creamy and extra tangy. It is delicious on its own but would go great on cheesecakes, cookies, icecream, pancakes and so much more.

5 ingredients

Produce
  • 1/2 tsp Lemon, zest
Refrigerated
  • 1 Egg, large
Condiments
  • 1/4 cup Lemon juice
Baking & Spices
  • 1/3 cup Granulated sugar
Dairy
  • 2 tbsp Butter
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