Light and fluffy white cake recipe

This BEST white cake recipe yields a fluffy, snow-white cake that's light and soft but still sturdy enough to stack or cover with fondant. Read on for plenty of tips for making the perfect white cake, completely from scratch!

This recipe makes three 6 inch layers.

A simple white cake recipe.

White cake is a soft and tender white cake flavored with vanilla and almond extract. Pair this cake with vanilla buttercream, almond buttercream, or Swiss meringue buttercream for the perfect white cake recipe.

What’s fluffy, luxurious, and guaranteed to impress at any gathering? If you guessed White Velvet Cake, you’re absolutely right! This delightful dessert is a spin on the classic velvet cake, renowned for its smooth texture

This Simple Vanilla Cake recipe is beginner-friendly! This recipe will make two 8-inch round cake layers or 18 to 24 standard cupcakes. Alternately, you could also make one 8-inch cake layer and 8-12 standard cupcakes. View the buttercream recipe/tutorial here.

A scratch white cake that's actually moist, with a soft texture and oh so delicious with that wedding cake flavor.

This was my grandmother's favorite recipe which she called a 1-2-3-4 cake.

Make a perfect White Velvet Cake at home in just 10 steps with this no-fail recipe! Fork-tender, smooth, and velvety, frosted with fluffy white buttercream and topped with fresh raspberries.

Easy white cupcakes flavored with almond and vanilla are moist and tender. They'll taste great with any icing but try this whipped cream cheese icing - it's an amazing combination!