Macaroni and cheese evaporated milk

Experience the joy of homemade comfort food with our Mac and Cheese recipe. The evaporated milk adds a unique creaminess, perfectly complementing the savory cheeses. A must-try for a comforting and satisfying meal.

All you need is 3 ingredients to make this decadent and creamy stovetop mac n cheese.

This extra creamy mac and cheese is sure to become a new favorite! Evaporated milk is the key to its creaminess.

This is THE best Southern-Style baked Macaroni & Cheese I've ever made! EVER!

This creamy, homemade macaroni and cheese has fewer ingredients than the boxed version, and comes together in the same amount of time.

The Best Baked Macaroni and Cheese Recipe with Evaporated Milk

Just like your grandmother might have made. Adapted from Sweetie Pie's.

Southern-Style Macaroni & Cheese! My grandmama’s recipe for Southern Mac & Cheese made the traditional “custard-style” way using eggs and evaporated milk then baked to golden, cheesy perfection.

I am always amazed at how easy it is to transform simple everyday ingredients into a gooey, cheesy family favorite!

A food blog celebrating everything that is chocolate covered, sugar laden, and otherwise delicious.

INGREDIENTS: 16 oz box elbow macaroni 6 tbsp salted butter 4 tbsp sour cream 8 oz shredded mild cheddar cheese* 8 oz shredded medium cheddar cheese* 8 oz shredded Colby Jack cheese* 8 oz mozzarella cheese* 1.5 cups (or 1 can) evaporated milk ½ cup heavy cream (+ more if needed) 2 eggs ½ tsp onion powder ½ tsp garlic

Dress up a box of macaroni and cheese mix with extra cheese, eggs, and evaporated milk to make a surprisingly rich and flavorful version of the favorite casserole.

INGREDIENTS: 16 oz box elbow macaroni 6 tbsp salted butter 4 tbsp sour cream 8 oz shredded mild cheddar cheese* 8 oz shredded medium cheddar cheese* 8 oz shredded Colby Jack cheese* 8 oz mozzarella cheese* 1.5 cups (or 1 can) evaporated milk ½ cup heavy cream (+ more if needed) 2 eggs ½ tsp onion powder ½ tsp garlic

Pioneer Woman Slow Cooker Mac and Cheese is made with elbow macaroni, whole milk, evaporated milk, heavy cream, unsalted butter, and a variety of cheeses including American, sharp cheddar, and smoked gouda. This creamy Pioneer Woman Slow Cooker Mac and Cheese recipe creates a dinner that takes about 2 hours to prepare and can serve up to 8 people.

John Legend's Macaroni and Cheese | When musician John Legend visited Martha, he shared this recipe for his favorite Southern comfort food. This classic recipe is lightened up with skim and evaporated milks, before getting a cheesy layer of sharp Cheddar and Monterey Jack. Click here for one of our most popular recipes. #food #recipe #marthastewart #pastarecipes #macaroniandcheese