Maple pecan bars

These Maple Pecan Pie Bars are sweet, salty, crunchy, gooey and delicious. Easier than pecan pie, with way better flavor (no corn syrup)!

These Maple Pecan Pie Bars are sweet, salty, crunchy, gooey and delicious. Easier than pecan pie, with way better flavor (no corn syrup)!

Maple pecan bars are made with a brown sugar shortbread crust and rich maple pecan pie filling. These squares taste just like pecan pie! Oh how I love pecan pie. Is thick, rich filling is paired off with crunchy, nutty pecans. I emulated this popular holiday dessert in the form of dessert bars. These squares have the same mouthwatering pecan pie filling flavored with pure maple syrup. Instead of a flaky pie crust, the filling sits on top of a buttery brown sugar shortbread crust.

Sweetened with maple syrup and not corn syrup, these Maple Pecan Pie Bars are the perfect addition to your holiday dessert table!

The chewiest Browned Butter Pecan Blondies are so deliciously buttery with a hint of maple and loaded with chopped pecans.

The sweet taste of real maple syrup and nutty, rich toasted pecans takes center stage in these delightful Maple Pecan Blondies. Top them with vanilla ice cream for a fantastic treat!

My Festive Maple Pecan Bars recipe is the quickest way to that maple pecan flavor you know and love around Thanksgiving in a much easier package!

Pecan Pie Bars taste just like a slice of rich, gooey pecan pie without the fuss of pie crust! A delicious maple pecan pie filling is baked atop a crisp cinnamon shortbread crust. Top with a sprinkle of flaky sea salt and a dollop of freshly whipped cream for a crowd-pleasing Thanksgiving dessert.

Holiday cookie exchange in your future? We got you covered with these easy maple pecan cookie bars complete with a buttery shortbread base and maple topping

Oh my gosh y’all these maple pecan bars are what Fall tastes like. Best part is they are gluten-free! Is it healthy? Nope, but an excellent sweet treat that’ll make your house smell AMAZEBALLS! Maple Pecan Blondie Recipe from Rosanna Pansino What you need: Pecan Blondie: • 2 cups gluten-free 1-to-1 baking flour

Chewy, butterscotchy Maple Pecan Blondies are the perfect dessert to curl up with as the leaves start to change colors!

Enjoy the best of both worlds with Maple Pecan Pie Bars! These gooey, sweet bars deliver the rich flavors of traditional pecan pie, enhanced by a touch of maple syrup, making them a delightful addition to any dessert table.

Enjoy the irresistible flavors of Maple Pecan Pie Bars, featuring a buttery shortbread crust, rich maple-infused filling, and crunchy pecans. Perfect for holiday celebrations or anytime you crave a sweet, nutty dessert, these bars are easy to make and sure to impress.

Chewy Maple Pecan Cookie Bars - A Perfect Fall & Christmas Treat Discover the irresistible blend of maple syrup and toasted pecans in these chewy cookie bars. Ideal for autumn gatherings or a twist on Christmas desserts, these bars are a must-try for fall baking enthusiasts seeking deliciously easy recipes.

These healthy Maple Pecan Bars are just what you need for a tasty treat! This Paleo and Vegan pecan dessert doesn’t taste healthy, but is made from real, wholesome ingredients. These bars are dairy free, gluten free and made with a few simple pantry staples. They’re basically an easy to make Paleo pecan pie in cookie bar form. #maple #pecanpie #cookiebar #glutenfree #shortbread

Maple pecan bars are made with a brown sugar shortbread crust and rich maple pecan pie filling. These squares taste just like pecan pie!

Gooey maple syrup bars feature a delicious maple filling over a simple brown sugar shortbread crust. They have warm and cozy flavors that come together in such a fabulous way. Add nuts if you want, or let the syrup be the star of the show.

These maple pecan blondies are perfect for pecan lovers. With a brownie like texture, they are chewy and have crunchy edges.

These pecan bars use maple syrup and brown sugar to make a delicious, gooey, and sweet dessert that you're sure to love!