Marion grasby recipes

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closeup of sliced meat on a plate with bread crumbs and seasoning

Recipe video above. This is how to make a pork roast with tender juicy flesh, with a crazy-crispy crackling! The crackle is bubbly and puffy from edge to edge as it should be, rather than an impenetratable rock hard flat sheet of skin or worse still, littered with rubbery patches.And the gravy is to die for, thanks to the flavour loaded roasting pan juices!KEY STEPS: Use pork shoulder, dry skin, no need to score (but if it's already scored, that's ok), salt the skin evenly, slow roast low…

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a close up of a bowl of noodles with meat and veggies being held by chopsticks

If you're looking for a quick, savory dish that packs a punch of flavor, Mongolian Ground Beef Noodles might just be the answer. This simple yet satisfying

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chicken skewers on a plate with dipping sauce

All our chicken recipes, from easy fried chicken and stir-fries to noodle salad. Whether it’s Thai, Chinese, Japanese or Korean, Marion Grasby has you covered.

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beef and broccoli stir fry in a skillet on the stove top, ready to be eaten

Beef and Broccoli is an easy, 1-pan, 30-minute meal loaded with broccoli, tender beef, and the best stir fry sauce. How to make Broccoli Beef Stir Fry! #beefandbroccoli #broccolibeef #stirfry #beefrecipes #stirfryrecipe #30minutemeal #broccoli #beef #natashaskitchen #Flash-FreezingFavorites

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a person is holding a bowl of food with meatballs and sauce in it,

Asia is the home of curries. This collection includes creamy Sri Lankan-style dishes to Butter Chicken, Thai Curry Puffs and the best laksa you’ve ever tasted.

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