Matcha mochi

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Chocolate Mochi is a delightful treat featuring soft and chewy mochi dough wrapped around a smooth chocolate filling, then coated with cocoa powder for an extra burst of flavor. Learn how to make it with my step-by-step guide below.

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🍵🍡 Delight in our soft and chewy Matcha Red Bean Mochi! A sweet and earthy Japanese treat! 💚🍵 #MochiLovers Matcha Red Bean Mochi Ingredients: Glutinous rice flour (2 cups) Matcha powder (1 tbsp) Sugar (1/2 cup) Water (1 cup) Red bean paste (1 cup) Cornstarch (for dusting) Instructions: Mix glutinous rice flour, matcha powder, sugar, and water to form a smooth batter. Steam the batter until set. Let cool and cut into pieces. Wrap each piece around a small amount of red bean paste and dust…

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