Mexican bread pudding recipe

This capirotada, or Mexican bread pudding, features layers of nuts, cheese, dried fruit and bread drizzled with cinnamon-infused sugar syrup.

If you're looking for a delicious Mexican dessert, look no further than Mexican Bread Pudding! This delicious recipe is sure to make your mouth water. Get the recipe for this sweet and savory treat now and make your next meal complete! #dessert #Mexican #breadpudding #cincodemayorecipes

Inside: Keep reading to find out how to make an authentic Capirotada (Mexican Bread Pudding) recipe, which is a delicious Mexican dessert.

This easy capirotada recipe is going to go on repeat in your home. Mexican bread pudding is one of the most popular desserts during Lent. It's warm, sweet, a little savory and has both soft and crunchy textures.

This old fashioned bread pudding recipe is classic and reminds you of Grandmas! Plus, it uses simple ingredients and has an optional vanilla sauce!

IngredientsFor the Capirotada2 tablespoons unsalted butter4 Mexican bolillos, day-old and cut into 3/4″ slices16 fluid ounces evaporated milk3-6 tablespoons piloncillo, to taste½ medium star anise2 whole cloves½ teaspoon vanilla extract¼ teaspoon gro

Capirotada is a Mexican bread pudding made with cinnamon, piloncillo, cloves, raisins, bread, and cheese. I can smell and taste the sweet warm melted cheese as I type this. Yes, you read it right…cheese. The combination of these ingredients is sure to awaken your taste buds!

Mexican Bread Pudding - A simple, warm and delicious dessert to complete any Mexican inspired meal. Perfection in a bowl!

Capirotada is a traditional dessert bread pudding made during Lent.

Warm and soft, this mexican bread pudding is a family favourite dessert that can be made any time of the year but also perfect to serve at Christmas or New Year’s Eve tables. #mexicanpudding #bolillopudding #warmpudding #christmaspudding #budindebolillo

If you love tres leches and bread pudding, this recipe is for you! It combines the flavors of a tres leches with a bread pudding!

Capirotada is traditionally eaten during Lent. Growing up, my mother made it during Holy Week. Family would come over to enjoy their "favor...

Mexican Bread Pudding recipe (Capirotada)

Capirotada is a tradional Mexican Bread Pudding made frequently around the holidays, but can be made year-round.

Capirotada is a Mexican bread pudding from Muy Bueno Cookbook made with cinnamon, piloncillo, cloves, raisins, bread, and cheese. You can smell and taste the sweet, warm, melted cheese as it cooks. Yes, you read it right - cheese. The combination of these ingredients is sure to awaken your taste buds!

Looking for a delicious and easy dessert? Try this Pineapple Bread Pudding recipe! Made with simple ingredients like bread, eggs, butter, and crushed pineapple, it's a sweet and tropical twist on a classic favorite. Perfect for family gatherings, holidays, or just a tasty treat. Follow our step-by-step instructions for a pudding that's moist, flavorful, and sure to be a hit.

This Mexican capirotada is made with layers of fried bread, peanuts, and cheese, all drizzled with sweet-flavored piloncillo syrup. It is warm, sweet, and

Grandma’s Capirotada is a traditional Mexican bread pudding that combines the sweetness of piloncillo syrup, the warmth of cinnamon, and the richness of melted cheese. This beloved dessert is often made duringLent and other special occasions, but it'