Mexican spaghetti

Mexican Spaghetti is full of juicy ground beef, black beans, corn, bold seasonings and creamy cheese! A simple, tasty, 1-pot 30 minute dish.

Mexican Spaghetti is a hearty pasta recipe loaded with ground beef, red peppers, green peppers, onions, Rotel diced tomatoes and green chilies, taco seasoning and shredded cheese.

Green spaghetti or espagueti verde features al dente pasta with a rich and luscious roasted poblano, garlic, and fresh cilantro cream sauce.

Taco Spaghetti

Mexican Chicken Spaghetti

Mexican Spaghetti | Berly's Kitchen

Million Dollar Taco Spaghetti - Ground beef, taco seasoning, Rotel, spaghetti sauce, cottage cheese, cream cheese, sour cream, & Mexican cheese blend.

Mexican White Spaghetti (Espagueti Blanco)

Mexican Green Spaghetti (Spaghetti Verde) combines the rich, smoky flavors of roasted poblano peppers with creamy cheese and fresh herbs! It's both easy to prepare and perfect for any occasion, whether it's a weeknight dinner or a special gathering!

This Espagueti Rojo will be your favorite! It’s easy to make, with the perfect combination of tomatoes, cream, spaghetti and cheese.

Mexican red spaghetti closeup.

Espagueti a la Crema (or Spaghetti with Ham and Cream Sauce) is a busy mom’s best friend. This classic Mexican recipe comes together in under 30 minutes. Delicious and oh so tasty!