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Middle East Recipes

Discover Pinterest’s 10 best ideas and inspiration for Middle East Recipes. Get inspired and try out new things.
Best Vegan Baba Ganoush recipe from scratch, a creamy Middle Eastern Levantine dip (originally Lebanese) meaning “ spoiled dad “ or as the French call it  “caviar d’aubergines” or eggplant caviar. Made with roasted eggplants, tahini, lemon, garlic and smoky spices.

Best Vegan Baba Ganoush recipe from scratch, a creamy Middle Eastern Levantine dip (originally Lebanese) meaning “ spoiled dad “ or as the French call it “caviar d’aubergines” or eggplant caviar. Made with roasted eggplants, tahini, lemon, garlic and smoky spices.

Bring a taste of the Middle East to your home with these amazing Lebanese recipes! Lebanese cuisine is an absolute gift to vegetarians, full of fresh vegetables, pastries, grains and cheeses prepared just so and these authentic recipes will allow you to create those amazing flavors at home.

Bring a taste of the Middle East to your home with these amazing meatless Lebanese recipes. Featuring mezze classics and hearty dinners.

Best 10 Authentic Palestinian Recipes in Falastin Cookbook

A love letter to Palestine, its history, its future, its people and their voices, Falastin, is a beautiful collection of stories and accessible recipes. Here are 10 of our favourites.

Lentils and Rice Recipe: Mejadra + Video | Silk Road Recipe

This lentils and rice recipe makes a fragrant Middle Eastern comfort food. Make this aromatic dish for a flavorful side or meatless meal.

Yotam Ottolenghi’s Middle Eastern recipes | Food | The Guardian. Spiced rice w prawns and cucumber salad

Beef skewers with dried limes, a version of spiced rice found across the Arabian Gulf – and a fresh, crunchy salad to counteract its richness

Phyllo squares cut and stacked on top of eachother on a blue plate with a white rim.

49 · 40 minutes · A crunchy tasty side dish for your parties and gatherings with countless variations.

4 ingredients

Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 packet Phyllo dough
  • 1 tsp Salt
Oils & Vinegars
  • 1/2 cup Tasting olive oil, light

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