Molasses fruit cake

Grandma's Molasses Fruitcake

Have you ever tried a slice of old-fashioned molasses cake? The rich, deep flavor of molasses combined with warm spices makes for an irresistible treat. Brush on a homemade rum glaze, and you have a show-stopping dessert that is perfect for any occasion.

Be sure and have all ingredients at room temperature -- 70 F or above. Preheat oven to 225 F Prepare one-piece tube pan (10x4): Cut heavy brown paper bottom (trace bottom of...

Posts about Dark Fruit Cake written by jmn

This Old-Fashioned German Fruit Cake is a spiced, fruit-filled treat perfect for the holiday season. With a combination of molasses, buttermilk, and a medley of dried fruits and nuts, this cake is a delightful twist on the classic fruitcake. Add rum or brandy for extra flavor, and let it age for a couple of weeks for the best taste! #germanfruitcake #holidaybaking #fruitcake #traditionalbaking #christmasdesserts #holidaytreats

A delicious combination of cinnamon, brown sugar, molasses, bourbon, and citron fruits

Indulge in nostalgia with our Old-Fashioned Molasses Cake recipe. Rich, moist, and spiced to perfection – a timeless treat for your taste buds!

Moist Fruitcake Recipe Ingredients - 1 cup mixed dried fruit (raisins, currants, chopped dates) - 1 cup chopped nuts (walnuts, pecans) - 1 cup orange juice - 1/2 cup unsalted butter, softened - 1 cup brown sugar - 2 large eggs - 2 cups all-purpose flour - 1 teaspoon baking powder - 1 teaspoon ground cinnamon - 1/2 teaspoon ground nutmeg - 1/2 teaspoon salt - 1/4 cup dark rum (optional) Full Cooking Instructions on...

Tips and a recipe for making a delicious and traditional dark fruitcake flavored with rum and packed full of fruit. This cake is nut free.

Broonie is an extremely moist Irish molasses oatmeal cake that comes together quickly and is so heavenly that it is perfect for the holidays.