Muffin lemon poppyseed

These lemon poppy seed muffins are deliciously moist and tender and bursting with fresh citrus flavor. Perfect for breakfast, dessert and everything in between!

These lemon poppy seed muffins and moist, soft, fluffy, filled with lemon zest and poppyseed and topped with a delicious lemon glaze.

These tender lemon poppy seed muffins are full of fresh lemon flavor with a fluffy texture and poppy seed crunch. Topped with lemon drizzle.

Tangy-sweet and tender, lemon poppy seed muffins topped with sweet lemon icing look and taste like they came from a bakery.

These Bakery Style Lemon Poppy Seed Muffins are perfectly sweetened and tender with a tart lemon glaze and sprinkling of coarse sugar! *Disclaimer: I received a cookbook from America's Test Kitchen for review purposes only.

The best thing about these lemon poppy seed muffins is that they aren't too dense. So light and fluffy, why not enjoy two? It's easy to learn how to make the perfect lemon poppy seed muffins with this easy recipe! Just mix up the batter, transfer it to the muffin tins, and bake on the middle rack in the oven. #lemonpoppyseedmuffins #lemonpoppyseedmuffinrecipe #besteasymuffinrecipe #spendwithpennies

Tangy-sweet and tender, these lemon poppy seed muffins are topped with a sweet lemon icing and make for a special breakfast treat that tastes like it came from a bakery. Simple to make, extra buttery, and freeze easily! Recipe on sallysbakingaddiction.com

Topped with an almond glaze hot out of the oven, these really are Better Than Costco Almond Poppy Seed Muffins! Plus, the recipe is easy!

These lemon poppy seed muffins are moist, tender, and bursting with bright citrus flavor. I love them plain for breakfast or a snack, but for a bakery-worthy treat, you can top them with my easy lemon glaze. For a stronger lemon flavor without the glaze, add ½ teaspoon lemon extract to the batter.

Tender, moist and lemony, these Bakery Style Lemon Poppyseed Muffins are made with fresh lemon juice and have a glaze over top.