Philippino food desserts

It's Filipino American History month. Let's eat!

Coconut mango rice pudding is a sweet rice with tender mango slices in a pudding texture.

Learn how to make suman malagkit, a sticky rice cake from the Philippines made of steamed, sweetened glutinous rice wrapped with banana leaves. It's perfect for a snack, dessert, or even breakfast! #filipino #kakanin #suman #malagkit #veganfilipino #sumanrecipe #sweetsimplevegan

This puto recipe (or puto cheese) has been a frequent sight during festivities in the Philippines. It's also a common snack in households. Just like the bibingka, it's already considered a Filipino food. Check out my special recipe!

Filipino dessert from glutinous rice balls, plantain bananas, sweet potatoes, tapioca pearls cooked in coconut milk.

Puerto Rican Flan is a delicious and easy-to-make dessert that is perfect for any occasion. Puerto Rican Flan only requires a few ingredients and can be made in under 15 minutes.

This simple haupia recipe combines rich coconut milk with sugar and cornstarch to create a creamy Hawaiian dessert with plenty of sweet tropical flavor.

This Cassava Cake is full of coconut, condensed milk, and topped with a creamy vanilla custard sauce! Your taste buds will dance with joy!

Soft, fluffy bread beautifully swirled with purple yam. Ube swirl bread is infused with the sweet nuttiness of ube halaya. Enjoy this bread plain, toasted, or with additional halaya! Yield: 10-inch round

A native Filipino delicacy or 'kakanin' made by cooking glutinous rice is cooked coconut milk and brown sugar then topping it with Latik. A popular dessert for every special occasion like birthdays, reunions and fiestas. | www.foxyfolksy.com #FoxyFolksyRecipes #biko #kakanin #stickyricecake

Biko is a Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It’s an easy and simple homemade dessert that is popularly served at parties and gatherings. This dessert is gluten-free and vegan (if using coconut oil instead of butter). Yield: 9x13-inch pan

If you've never had banana cue, you are in for a treat! This popular Filipino street food is made from fried saba bananas coated in caramelized brown sugar. It's pretty easy to make and will satisfy any sweet tooth!

Try this sweet, delicious and addicting Ube Buchi, a Filipino dessert or snack that is made with glutionus rice flour, ube halaya (purple yam jam) filling and sesame seeds. It's perfect for any gatherings in any season. Enjoy!

Filipino Fruit Salad | No Bake Filipino Dessert | Simply Bakings | Includes Video Tutorial . . . . #filipinofruitsaladrecipe #filipinofruitsaladeasy #filipinofruitsaladcondensedmilk #filipinofruitsaladdesserts #filipinofruitsaladhowtomake #filipinofruitsaladfood #filipinofruitsaladsweets #filipinofruitsaladkids

This Filipino Puto Cheese (Steamed Rice Cake) recipe is a delightful treat that’s soft, fluffy, and topped with creamy melted cheese! Made with simple ingredients, it’s quick to prepare, making it the perfect snack or breakfast for busy days. Enjoy it on its own, or pair it with your favorite savory dishes for an irresistible combo!

Savor the sweet taste of tradition with every bite of this Filipino coconut cake! Soft, fragrant, and oh-so-delicious. 🇵🇭🍰 #BibingkaBliss #FilipinoDelight #CoconutLove #SweetTradition #BakedToPerfection #TropicalTreat #CakeLovers #FilipinoFlavors #DessertGoals #ComfortFood

Best Filipino desserts I ever tried 😍

Karioka

buko pandan salad is a Filipino dessert made with gelatin cubes, tropical palm fruits, tapioca pearls, young coconut in a pandan-infused cream

Leche Flan is a traditional Filipino dessert influenced by Spanish history. Served during special occasions, this dessert is rich and decadent that melts in your mouth!