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Pistachio cookies

Discover Pinterest’s 10 best ideas and inspiration for Pistachio cookies. Get inspired and try out new things.

5 · Happy Monday, friends! Today I’m excited to be teaming up with my friends over at Don Victor Honey to bring you one of my all-time favorite recipes: Brown Butter and Honey Pistachio Cookies Bars! I mean, brown butter + HONEY + crunchy salty pistachios all wrapped up in one soft and chewy and absolutely delicious cookie...

7 ingredients

Refrigerated
  • 1 Egg, large
Condiments
  • 3 1/2 tbsp Don victor honey
Baking & Spices
  • 1 cup All-purpose flour
  • 1 cup Brown sugar, packed light
  • 1 1/4 tsp Sea salt, flaky
Nuts & Seeds
  • 1/4 cup Pistachios, salted
Dairy
  • 10 tbsp Butter, unsalted
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Just like Grandma made, with tricks from her to make them the softest ever and with the plumpest raisins! Simple, homemade, moist, and made from scratch cookies that will be your favorite old-fashioned cookie recipe!

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With a tangy cream cheese frosting and sprinkling of crunchy nuts, these Pistachio Sugar Cookie Bars are out of this world!

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6 · 24 minutes · The ORIGINAL recipe for melt in your mouth Pistachio Wedding Cookies made with 6 simple ingredients. Once you try them you'll see why everyone loves these!

6 ingredients

Baking & Spices
  • 1 3/4 cup All-purpose flour
  • 1 cup Confectioners sugar
  • 1 3.4 oz package Pistachio instant pudding mix
  • 1/2 tsp Salt
  • 2 tsp Vanilla extract, pure
Dairy
  • 1 cup 2 sticks butter
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65 · 17 minutes · These fun pistachio pudding crinkle cookies are so easy to make--soft, chewy, and a festive green color make them a new holiday tradition!

12 ingredients

Refrigerated
  • 1 Egg
Baking & Spices
  • 2 cups All-purpose flour
  • 1/4 tsp Almond extract
  • 1/2 tsp Baking soda
  • 2 drops Food coloring, green
  • 1 3.4-oz box Pistachio pudding mix, instant
  • 1/4 cup Powdered sugar
  • 1/2 tsp Salt
  • 1 cup Sugar
Dairy
  • 1/2 cup Butter
  • 2 tbsp Milk
  • 1/4 cup Sour cream
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Snowball cookies are a Christmas classic, but this recipe dresses them up fancy. Pistachio nuts and maraschino cherries bring a festive touch. Recipe here!

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This spring feels strange, it doesn’t seem to start. Most of the time it’s either too cold, too grey, or too wet, I’m more in the mood for cozy stews and hearty pies munched away on the sofa than the springy treats that I usually crave in May. I’m impatient (not just in the kitchen), I tend […]

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