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Plum desserts

Discover Pinterest’s 10 best ideas and inspiration for Plum desserts. Get inspired and try out new things.
French Almond Plum Cake

26 · This delicious rustic-elegant French Almond Plum Cake features a delightfully delicate crumb infused with the flavor of almonds and the moistness of juicy plums that gently seep into the cake while baking. It's easy to make, works equally well with apricots or cherries, and is a guaranteed hit wherever you serve it!

15 ingredients

Produce
  • 1 tsp Lemon, zest
  • 12 Plums, medium
Refrigerated
  • 2 Eggs, large
Condiments
  • 2 tsp Lemon juice
Baking & Spices
  • 3/4 cup All-purpose flour, unbleached
  • 1 tsp Almond extract, quality pure
  • 1/4 cup Almond flour
  • 1 tsp Baking powder
  • 1 Creme fraiche or whipped cream
  • 1 Dusting of powdered sugar, light
  • 17 1/2 tbsp Granulated sugar
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract, quality pure
Nuts & Seeds
  • 1/4 cup Almonds
Dairy
  • 1/2 cup Butter, unsalted
upside-down plum cake

When I think of plums, one of the first things that comes to mind is Little Jack Horner sitting in a corner. I'm sure you all know the famous nursery rhyme, the one in which Little Jack pulls a plum...

Plum Frangipane Tart makes the perfect Spring/Summer dessert. Homemade sweet short crust pastry is filled with Italian almond frangipane filling and topped with slices of sweet, juicy plums. An incredibly impressive tart to look at but surprisingly easy to make. By Emma Duckworth Bakes

17 · 70 minutes · Plum Frangipane Tart has to be one of the tastiest tarts out there ... and it looks mighty pretty too! Buttery, flaky shortcrust tart shell is filled with sweet almond frangipane filling and then topped with the most beautifully coloured plum slices.

16 ingredients

Produce
  • 2 Lemon, zest
  • 6 Plums, fresh
  • 1 Thyme, fresh leaves
Refrigerated
  • 3 Egg, large
  • 1 Egg, small medium
Condiments
  • 1 tbsp Honey
Baking & Spices
  • 1 tsp Almond extract
  • 100 g Almond meal
  • 100 g Granulated sugar
  • 40 g Icing sugar, powdered
  • 285 g Plain flour
  • 1 tsp Salt, fine
  • 1 tsp Vanilla extract
Dairy
  • 230 g Butter, unsalted
  • 1 tsp Milk
Liquids
  • 15 ml Water
This 4 ingredient beautiful plum tart only looks like you spent all day in the kitchen but it is actually BEYOND easy and so impressive looking. If you want a gorgeous show stopping dessert this is your go to! Use a storebought crust to make the recipe even easier, and this will be ready in 30 minutes or less! #easyplumtart #plumtart #impressivedesserts #beautifulbuteasydessert #prettydesserts #dessertsforacrowd #showstopper #frostingandfettuccine

This beautiful plum tart only looks like you spent all day in the kitchen but it is actually BEYOND easy and includes only FOUR ingredients!

Enjoy a luscious coffeecake with this German-inspired recipe for Plum Küchen.

Theresa Wagner, Madison, Wisconsin, offers a Plum Kuchen Recipe that works for breakfast or dessert.

Italian plum tart - Sweet Italian plums are baked into a double-duty top-and-bottom all-butter tart dough that will leave you fighting for the leftovers.

12 · 30 minutes · And unless you plan to serve this tart straight from the pan, consider baking it in a springform pan. Baking it in a cake pan makes transferring the whole tart to a serving platter very difficult.

10 ingredients

Produce
  • 12 oz Italian plums
Baking & Spices
  • 1 1/4 cups All-purpose flour
  • 1/4 tsp Baking powder
  • 1/2 tsp Cinnamon, ground
  • 1/2 tsp Kosher salt
  • 2 tbsp Minute tapioca or 3 tbsp cornstarch
  • 1 3/4 cups Sugar
Dairy
  • 8 tbsp Butter, unsalted
Beer, Wine & Liquor
  • 2 tbsp Brandy
Liquids
  • 1 Water
Ever thought of making a fruit crumble in tart form? The very best answer is plum tart! Perfectly ripe summer plums nestled under a crispy, crunchy, buttery lid is all I ever need in a summer dessert.

12 · 30 minutes · And unless you plan to serve this tart straight from the pan, consider baking it in a springform pan. Baking it in a cake pan makes transferring the whole tart to a serving platter very difficult.

10 ingredients

Produce
  • 12 oz Italian plums
Baking & Spices
  • 1 1/4 cups All-purpose flour
  • 1/4 tsp Baking powder
  • 1/2 tsp Cinnamon, ground
  • 1/2 tsp Kosher salt
  • 2 tbsp Minute tapioca or 3 tbsp cornstarch
  • 1 3/4 cups Sugar
Dairy
  • 8 tbsp Butter, unsalted
Beer, Wine & Liquor
  • 2 tbsp Brandy
Liquids
  • 1 Water
Sweet and tart, plum pies is easy to make and completely delightful.  Recipe and instructions, and a cute printable recipe, too!

Sweet and tart, plum pies is easy to make and completely delightful. Recipe and instructions, and a cute printable recipe, too!

THE NEW YORK TIMES FAMOUS PLUM TORTE | This famous recipe from the New York Times is one of my favorite cake recipes because its easy, adaptable, and delicious. #plums #torte #cake #baking #recipe | ColeyCooks.com

11 · 60 minutes · THE NEW YORK TIMES FAMOUS PLUM TORTE | This famous recipe from the New York Times is one of my favorite cake recipes because its easy, adaptable, and delicious. #plums #torte #cake #baking #recipe | ColeyCooks.com

9 ingredients

Produce
  • 1/2 Lemon, Juice from
  • 6 Plums
Refrigerated
  • 2 Eggs, large
Baking & Spices
  • 1 tbsp 1 cup granulated sugar plus
  • 1 cup All-purpose flour
  • 1 tsp Baking powder
  • 1 tsp Cinnamon
  • 1/2 tsp Salt
Dairy
  • 1/2 cup Butter, unsalted