Polish soup

Polish potato soup features chunks of soft, creamy potatoes cooked alongside aromatic vegetables, bacon and herbs for a hearty, tasty dish.

Get a taste of Poland with these traditional Polish soups! From borscht to mushroom to kielbasa, each one is a hearty bowl of goodness.

Experience the true flavors of Poland with this authentic Kapusniak soup recipe! Made with tangy sauerkraut, hearty potatoes, smoky bacon, and a blend of spices, this traditional soup is both comforting and delicious. Full of probiotic and vagatbles. Perfect for a cozy meal, this recipe is easy to follow and brings a taste of Polish heritage to your table

Żurek is an amazing Polish soup made with white sausage, smoked meat, and sour liquid made from fermented rye flour.

Warm up with this delightful Creamy Polish Soup with Dill Pickles, a comforting dish that brings a unique twist to traditional flavors. This hearty soup combines the tangy zest of dill pickles with a rich, creamy base, creating a perfect balance of savory and sour. Ideal for cozy evenings or as a starter for a special meal, this soup is sure to surprise and satisfy your taste buds. Try it out and experience a taste of Poland in your own kitchen.

This hearty soup is the perfect treat for lunch or a somewhat lighter dinner. Made with potatoes, carrots and a generous amount of fragrant dill.

Polish Potato Soup, or Zupa Ziemniaczana, is a rich and hearty soup perfect for cold days. This traditional soup showcases simple ingredients like potatoes, carrots, and onions, all cooked to tender perfection in a savory broth. The addition of kielbasa offers a smoky flavor, while heavy cream or tempered sour cream adds a creamy richness that makes every spoonful incredibly comforting. Topped with fresh dill, this soup is a delicious reflection of Polish home-cooking and will fill your home…

'Koperkowa' Soup is a firm kids' favourite!

Polish Horseradish Soup is a tangy, savory dish made with white sausage, smoked bacon, and root vegetables, flavored with horseradish. This traditional soup is a staple during Polish Easter celebrations but is also enjoyed as a comforting meal throughout the colder months.