Pressed panini sandwich

We think a hot, melty panini trumps a cold one any day. We’ve got a few tips and tricks to making them here, as well as 20 recipes to get you inspired with what to stuff them with.

Italian cheese, cold cuts and basil pesto, layered between slices of ciabatta bread, then pressed

Perfect picnic sandwiches, these Pressed Italian Picnic Sandwiches are great for Summer eating, whether a BBQ or a picnic.

Grilled Chicken Pesto Panini is the ultimate lunch. Ciabatta bread stuffed with grilled chicken, pesto, avocado aioli, cheese, roasted tomatoes and it's pressed until perfectly crispy and the cheese is melted and bubbly.

Peppered salami, pesto, spinach Jarlsberg cheese and sun dried tomatoes make this sandwich a must have.

Crispy bread, ooey-gooey cheese, and savory mushrooms make this pressed portobello panini a winner in our book. Get the recipe now!

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A chicken salad inspired by BLTs with bacon and tomatoes in a creamy ranch mayonnaise dressing!

This chicken pesto panini is the best sandwich ever! Layer homemade chicken cutlets with pesto sauce, roasted red peppers, fresh arugula, and provolone cheese between slices of thick focaccia bread. Press until the cheese is melted and the sandwich is warm throughout. A great make-ahead lunch that is full of flavor! #wellseasonedstudio #italianpanini #chickenpanini #pestosauce