Pumpkin pie cookie cups

Pumpkin pie cookies are deliciously soft and buttery sugar cookie cups filled with a classic pumpkin pie filling. This recipe for pumpkin pie cookies is easy to make, requires no chilling time and makes pie cookies in about 30 minutes.

Pumpkin Mousse Cookie Cups Recipe - easy Thanksgiving dessert recipe

These too-cute pumpkin pie-inspired sugar cookies are the perfect treat for fall or your Thanksgiving spread. Expert tip: If you don’t have 3 muffin pans, cover and refrigerate filling and cover cookie dough until placed in muffin pan. You can roll the balls of dough ahead; cover with plastic wrap to prevent dough from drying out.

Indulge in the perfect fusion of pumpkin pie and cookies with these irresistible pumpkin pie cookies. These treats are bursting with warm spices and sweet pumpkin flavor, making them a must-try for fall baking. Whether you enjoy them with a hot cup of coffee or share them at your next gathering, these pumpkin pie cookies are sure to be a hit. With their soft texture and delectable taste, they embody all the cozy feelings of autumn in every bite.

Easy Pumpkin Pie Cookies - with Sugar Cookie Base!

Mini pumpkin pies are the perfect size for snacks and desserts. They have all of your favorite flavors of traditional pie but are bite sized and topped with whipped cream!

A graham cracker crust with a pumpkin spice pudding cookie. Topped with a pumpkin mousse and fresh whipped cream. As October approaches, I find myself getting more and more excited. September has seriously been FLYING by. Last weekend was so jam packed, that this past weekend, I slept till almost noon both days. I woke …

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Homey, cozy and easy to make- these tender pumpkin pie cookie tarts taste like a pumpkin pie but are way easier to make and just as satisfying! No pie dough required. FOR THE COOKIE TART 4 oz (115 grams) unsalted butter ½ cup (100 grams) granulated sugar 1 large egg 1 egg yolk 2 ¼ cups (282 grams) all purpose flour 1 teaspoon baking powder 2 teaspoons grated lemon zest pinch salt

Sugar Cookie Pumpkin Pie Cups – Culinary Chase