Raw vegan

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Pasta Puttanesca Pasta Putanesca, Raw Vegetables Recipes, Raw Veganism, Raw Vegan Recipes Easy, Daniels Fast, Raw Vegan Dinners, Raw Meal, Raw Vegan Dinner Recipes, Raw Food Cleanse

When you look at the ingredients list for Pasta Puttanesca, it’s really difficult to fully appreciate how much flavour this simple little dish has. I’ve used spiralised courgette (zucchini) here, but you could also use butternut squash, sprinkled with a little salt and left to sit for 10 mins, so it softens. If you’re doing that version, make sure you don’t add extra salt when adding the remaining ingredients. I’ve also given you the recipe for a really cool and very quick maca

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Lasagne Vegan, Raw Vegan Recipes Easy, Raw Vegan Dinners, Recipe Lasagna, Types Of Vegans, Raw Breakfast, Raw Vegan Diet, Lasagne Recipes, Vegan Lasagna

I really love this raw vegan lasagne. It's great to take to potlucks or give to your non-raw friends and doesn't need any expensive kitchen equipment other than a knife, a chopping board and an inexpensive food processor. A mandoline would be an advantage and is also very cheap in terms of kitchen equipment. It can be made as individual portions, as you see in the picture, or it can be made in a baking dish.

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RAW VEGAN DONUT HOLES {vanilla caramel coconut} Dough: 2/3 cup rolled oats 2/3 cup cashews, preferably soaked for 4 hours then rinsed 2/3 cup pitted dates 1/8 teaspoon Himalayan salt Glaze: 2 tablespoons coconut oil 2 tablespoons maple syrup 1/8 teaspoon vanilla powder Vegan Donut Holes, Low Carb Vegan Breakfast, Burrito Vegan, Healthy Vegan Dessert, Patisserie Vegan, Caramel Coconut, Raw Vegan Desserts, Vegan Donuts, Vanilla Caramel

RAW VEGAN DONUT HOLES {vanilla caramel coconut} Dough: 2/3 cup rolled oats 2/3 cup cashews, preferably soaked for 4 hours then rinsed 2/3 cup pitted dates 1/8 teaspoon Himalayan salt Glaze: 2 tablespoons coconut oil 2 tablespoons maple syrup 1/8 teaspoon vanilla powder

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