Resep vegan

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the cover of vegan korean fried chicken on a plate with a fork in it

This Vegan Korean Fried Chicken is sweet, spicy, sticky and crunchy without the mess of deep-frying. Plan ahead and use my double frozen flaky tofu technique to transform medium firm tofu’s texture (3 days). Then infuse with vegan chicken flavour, add a super crunchy dredge and bake for a super crispy oven-fried coating. Finally, toss in sweet gochujang sauce and enjoy!

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an image of onion bhaji on a plate

Enjoy crispy, light, flavorful homemade Indian onion bhaji with just one tablespoon of oil per 4 fritters! Combining thinly sliced onions with a spiced chickpea flour batter and pan-fried until crispy, these onion fritters are gluten-free, egg-free, vegan, and a healthy appetizer, snack, or side dish! #onionbhaji #bhaji #onionfritters #bhajirecipe #elavegan | elavegan.com

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an image of how to make tofu marinades

Elevate your tofu game with these seven easy marinades that pack a punch of flavor. Whether you're a seasoned tofu lover or just starting to explore plant-based options, these recipes will add a delicious twist to your meals. From tangy and spicy to sweet and savory, each marinade is designed to infuse your tofu with mouthwatering taste. Perfect for grilling, baking, or stir-frying, these marinades will transform your tofu into a culinary delight that even non-vegans will crave. Get ready to…

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fried food with dipping sauce on the side

Are you looking for a mouthwatering vegan dish that’s crispy, spicy, and perfect for dinner? Look no further than this Vegan Spicy Chicken Fried Jackfruit recipe! Using canned jackfruit, this recipe is a fantastic plant-based alternative to traditional fried chicken. The air fryer makes this dish not only healthier but also super easy to prepare.

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Broccoli Cashew Stir Fry

Crisp broccoli and crunchy cashews in a savory Asian-inspired sauce! This quick and healthy broccoli cashew stir fry is packed with flavor and nutrients. Ready in 20 minutes, it's perfect for busy weeknights. Vegan-friendly and gluten-free options. #broccolistirfry #cashewstirfry #quickdinners

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vegetarian bibimbap recipe in bowls with chopsticks and vegetables on the side

This bibimbap recipe is my spin on the traditional Korean rice bowl. I top it with assorted vegetables, a fried egg, and gochujang sauce. It's so flavorful and satisfying! Get ahead by making the sauce and prepping the veggies up to 3 days in advance.

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cabbage rolls with chili sauce on a white plate, ready to be eaten for lunch

These cabbage rolls are stuffed with a tofu-vegetable filling and paired with a Chinese-style spicy-savory sauce finished off with homemade chili oil, sesame seeds, and green onions. These are perfect enjoyed as a main or as a hearty side dish.

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a person is holding a burrito with meat and green peppers on it, as if they were about to eat

Vegan Hacks Pod on Instagram: "#thankyou @livingottawalocal for the #ricepaperpizza #inspiration #veganegg #chickpeaegg #cookingveganegg #besanchilla #veganfood #veganrecipe #veganlifestyle #vegan #plantbased #dairyfree #veganhackspod #simplerecipes #vietnamesefood #vietnamesestreetfood #veitnamesepizza"

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vegan mushroom stir - fry is an easy and delicious dinner that's ready in less than 30 minutes

This Vegan Mushroom Stroganoff is a creamy and hearty dinner fit for a king or queen. Chock-full of healthy, wholesome ingredients, this dish is extremely satisfying. The mushroom sauce is gluten-free, dairy-free, ready in 25 minutes, and loved by kids and adults alike. #veganstroganoff #mushroomstroganoff #mushroomsauce #elasrecipes | elavegan.com

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