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Ricotta dessert

Discover Pinterest’s 10 best ideas and inspiration for Ricotta dessert. Get inspired and try out new things.
Ricotta Cake ~ It’s sweet, but not too sweet, hints of vanilla flavor all over it, very moist and easy to make...It’s yummy with all sorts of toppings - fruits, cream, ice cream and whatever you may think of

Ricotta Cake ~ It’s sweet, but not too sweet, hints of vanilla flavor all over it, very moist and easy to make...It’s yummy with all sorts of toppings - fruits, cream, ice cream and whatever you may think of

Italian Ricotta Cheesecake Recipe, Great recipe to add To Your Dessert Table This Holiday season!

451 · 60 minutes · Italian Ricotta Cheesecake Recipe, Great recipe to add To Your Dessert Table This Holiday season!

10 ingredients

Refrigerated
  • 4 Eggs
Condiments
  • 1 tbsp Lemon juice
Baking & Spices
  • 4 tbsp Cornstarch
  • 4 tbsp Flour
  • 1 1/2 cups Sugar
  • 1 tsp Vanilla
Dairy
  • 1 stick Butter
  • 1 lb Cream cheese
  • 1 lb Ricotta cheese
  • 16 oz Sour cream
Sizilianischer Ricotta-Käsekuchen

4 · 60 minutes · Sizilianischer Ricotta-Käsekuchen

9 ingredients

Produce
  • 1 Orange
Refrigerated
  • 6 Eggs
Baking & Spices
  • 1/3 cup Flour
  • 2 tbsp Powdered sugar
  • 1 cup Sugar
  • 1 tsp Vanilla extract
Snacks
  • 18 Graham crackers (2 packets
Dairy
  • 1 stick Butter
  • 32 oz Ricotta cheese
This recipe for Italian Lemon Ricotta Cake is the best out there! Light, fluffy, and full of flavor, it is the perfect Italian dessert. Easy and simple recipe made with ricotta cheese and lemon. #lemonricottacake #italianlemoncake

251 · 67 minutes · This Italian Lemon Ricotta Cake is light, fluffy, and full of flavor. Made with ricotta cheese and fresh lemon, you're going to love this traditional Italian dessert that's also great served as a breakfast or brunch treat.

10 ingredients

Produce
  • 1 Lemon, large
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1/2 tsp Baking soda
  • 1 1/2 cups Flour
  • 1 Powdered sugar
  • 1/2 tsp Salt
  • 1 1/2 cups Sugar
  • 1 tsp Vanilla
Dairy
  • 3/4 cup Butter
  • 15 oz Whole milk ricotta cheese
faster.   - Bake with light seasonal fruit. Cherries, blueberries, raspberries, apricots, peaches. Frozen fruit are really not suitable in this bake. Tinned fruit are ok though (juice removed

Is it a cheesecake? Is it a cake? Is it a clafoutis? Frankly - it’s a mix of these three and it’s damn delicious! Soft, delicate, melt-in-your mouth. Luscious mix between Polish cheesecake and Italian Ricotta cake. Ok, so what do we have here? Mainly soft Ricotta cheese flavoured with lemon zest and cardamom, a little bit of flour, pinch of baking powder, few eggs. This light cake is topped up with seasonal light fruit. We used raspberries, peaches and apricots in this bake b

This Blueberry Lemon Ricotta Tea Cake is so moist and delicious. Everyone loves the combination of blueberries and lemons, and the ricotta helps make the cake extra tender. #lemon #cake

This Blueberry Lemon Ricotta Tea Cake is so moist and delicious. Everyone loves the combination of blueberries and lemons, and the ricotta helps make the cake extra tender. #lemon #cake

13 ingredients

Produce
  • 3 cups Blueberries
  • 2 Lemons, Zest from
Refrigerated
  • 4 Eggs, large
Baking & Spices
  • 2 cups All purpose flour
  • 1/2 cup Almond flour
  • 4 tsp Baking powder
  • 3 tbsp Cornstarch
  • 1 Powdered sugar
  • 1/4 tsp Salt
  • 1 cup Sugar
  • 1 tsp Vanilla
Dairy
  • 1 cup Butter, unsalted
  • 1 cup Whole milk ricotta cheese
Glazed Lemon Ricotta Cake

Glazed Lemon Ricotta Cake is made in a bundt pan. It's extremely moist and tender thanks to the ricotta cheese in the batter.

Beautifully moist peach cake, filled with fresh peaches and topped with almonds.

A wonderfully moist peach cake, that is full of fresh peaches and made without oil or butter. Lightly sweet, it's perfect any time of day.

Homemade lemon drizzle loaf cake. Dusted with icing sugar and cooling on wire rack. Taken with a Canon 1100D SLR camera.

74 · Ingredient #5 is different from what we would normally use in a cake like this.

12 ingredients

Produce
  • 1 Lemon
Refrigerated
  • 4 Eggs
Condiments
  • 1/4 cup Lemon juice
Baking & Spices
  • 1/2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 1 3/4 cups Cake flour
  • 1 tsp Lemon extract
  • 1/4 tsp Salt
  • 1 1/8 cup Sugar
  • 1/2 tsp Vanilla
Dairy
  • 1/2 cup Butter, unsalted
  • 3/4 cup Ricotta cheese
This deliciously moist Homemade Italian Cake is made with ricotta cheese and chocolate chips. The perfect Breakfast, Snack or even Dessert Cake Recipe. A Cake everyone will love.

Chocolate Ricotta Cake, an easy and delicious cake recipe, moist and full of chocolate chips,a classic Italian dessert. Everyone will love.