Roasted vegetable skewers

You'll fit plenty of veggies into your diet with these perfectly seasoned kebabs. Bring color to your plate and vitamins to your body in this tasty recipe.

Roasted veggie skewers made with mushrooms, zucchini, summer squash, red onion, mushrooms, tomatoes, avocado oil, garlic, thyme, salt and pepper.

These easy Grilled Veggie Skewers are perfectly charred, drizzled with tangy balsamic vinegar and brushed with a fresh garlic herb sauce. Made with red onion, zucchini, and colorful bell peppers, these delicious vegetable skewers cook evenly thanks to their similar cooking time.

Love cooking outdoors on that barbecue grill? We love entertaining outside in the summer, sitting on the porch, waiting for an easy but delicious dinner that is simmering away on the grill. All those delicious smells and flavors can be yours, too. We spent this past month researching and testing out some of the top

Grilled Vegetable Skewers are tender, delicious, and flavorful. Grilling is the best way to serve your summer vegetables, and these veggie skewers couldn't be any easier to make. Load up on fresh veggies, thread them onto skewers, brush with a very simple marinade, then grill. They're a great addition to your favorite burgers and kebabs or serve them over salads and fresh pasta for a simple vegetarian summer meal.

Grilled Vegetable Skewers are healthy, easy to make and the perfect vegetarian meal, or a delicious side dish to pair with steak or chicken!

Grilled veggie kabobs couldn't be easier with this recipe! Summer vegetables on skewers with a fajita lime seasoning – great for veggie fajitas and more.

Grilled Vegetable Skewers are healthy, easy to make and the perfect vegetarian meal, or a delicious side dish to pair with steak or chicken!

Cookout food doesn’t have to be limited to meats. In fact, veggies, plant-based burgers and sausages, and appetizer bites turn out wonderfully when prepared on the grill.

These veggie kabobs by Hello Veggie Blog will be the hit of your New Year's Eve party!