Roll out sugar cookies

These Soft Roll Out Sugar Cookies are Fluffy and Perfect for Buttercream or Cream Cheese Frosting. They hold their shape well and are easy to roll out!

These Rolled Sugar Cookies are soft, chewy and perfect for cut-out cookies of any shape and size. Decorate with festive sprinkles and your choice of royal icing or buttercream frosting, or even enjoy plain.

Soft cut out sugar cookie recipe that keeps its shape and dough does not need to be chilled before baking- perfect edges every time!

The only sugar cookie recipe you'll ever need! These easy bakery-style treats are soft, thick and perfect for decorating.

These buttery soft Roll Out sugar cookies are cut into fun holiday shapes and topped with sweet homemade frosting, will definitely be Santa's favorite cookie this year!

This holiday season, I attempted to make (for the first time ever) Holiday Roll-Out Cookies with Color Flow icing….and I think they turned out great!!! Hopefully my Secret Santa partner thou…

This recipe is one that I've created over the last few years while decorating cookies, and is now the only vanilla sugar cookie recipe I use. I love this cookie dough because it holds it's shape well and tastes SO good. Enjoy!! The Perfect Almond Vanilla Rollout Cookies Yield approximately 25-30 medium sized cookies Ingredients: 2 c. butter (at room temp) 2 c. sugar 2 large eggs 1 tsp. salt 2 tsp vanilla 1/4 tsp almond emulsion or 1/2 tsp. almond extract 5 3/4 c. all purpose flour…

Soft and chewy STRAWBERRY sugar cookies that won't spread and don't need to be chilled!!

Soft, bakery style sugar cookies with no rolling required. Perfect for holiday decorating.

This old fashioned rolled sugar cookie recipe is the best cut out cookie recipe! The dough is easy to work & the cookies are soft & YUMMY!