Salmon burgers
Discover Pinterest’s 10 best ideas and inspiration for Salmon burgers. Get inspired and try out new things.
How to make the best fresh salmon burgers that are healthy and hold together on the stovetop or grill. No breadcrumbs or fillers!
Laura Burns saved to salmon
2 · 34 minutes · A hand made fresh salmon burger for the grill.
16 ingredients
Seafood
- 1 1/4 lb Salmon, fresh
Produce
- 2 cloves Garlic
- 8 pieces Leaf lettuce, green
- 1/2 cup Red bell pepper
- 1 Red onion, medium
- 1/4 cup Shallots
- 1 Tomato, large
Condiments
- 2 tbsp Chipotle in adobo sauce
- 2 tbsp Dijon mustard
- 1 tbsp Lime juice, freshly squeezed
- 1/4 cup Mayonaise
Baking & Spices
- 1/2 tsp Black pepper, coarse
- 1/2 tsp Kosher salt
Oils & Vinegars
- 2 tbsp Olive oil, extra virgin
Bread & Baked Goods
- 4 Brioche buns
- 1/2 cup Panko breadcrumbs
Thomas L Wettengel saved to Fish
These salmon burgers are cooked to a golden crisp perfection. These patties are flavorful, loaded with fresh herbs, and ridiculously delicious!
Ladyee Emalina saved to Yum - Seafood
These Easy to Make Salmon Burgers come together with no fancy equipment. Chop fresh salmon, add just a few ingredients and dinner is done in less than 30 minutes!
Sunnydaze saved to Easy Recipes
Check out my latest salmon burger. It's a spicy sesame salmon burger. We topped ours with cucumber, red cabbage, spicy mayo and lettuce. To make this recipe gluten-free, use gluten-free soy sauce or an alternative like tamari sauce or coconut Follow link for full recipe and nutrition information.
This easy SALMON BURGER recipe is pan-seared to perfection! Top with cucumber, arugula and micro greens and don't forget the garlic aioli sauce! They're healthy and can easily be made gluten free, and make for a delicious lunch or dinner #salmon #salmonburger
Maddie Lawson saved to Recipes
How to make salmon patties with fresh salmon or even easier with canned salmon. This is our go to recipe for salmon patties and salmon cakes. We love these in sliders or as salmon burgers. It's the perfect way to use leftover salmon!
Chantal @ NerdyMamma.com saved to Seafood Recipes
These Mediterranean salmon burgers are slathered in a creamy lemon-dill sauce, and topped with cool cucumbers, tomatoes and red onions!
25 ingredients
Seafood
- 10 oz Salmon, skinless boneless
Produce
- 1 cup Arugula
- 3 1/2 tsp Dill, fresh
- 1/2 tsp Garlic, granulated
- 1 clove Garlic
- 1 1/2 tsp Lemon, zest
- 1 Persian cucumber
- 1 Red onion
- 1 1/2 tbsp Shallot
- 1 Tomato
Condiments
- 3 tsp Lemon juice
- 1/4 cup Mayonnaise
Baking & Spices
- 2 Black pepper
- 1/8 tsp Cayenne pepper
- 1/4 tsp Paprika
- 1 Salt
- 1 Sea salt
Oils & Vinegars
- 2 tsp Olive oil
Nuts & Seeds
- 1/8 tsp Cumin, ground
Bread & Baked Goods
- 2 Burger buns, toasted
- 3/8 cup Panko breadcrumbs
Dairy
- 1 Avocado oil or ghee
- 1 Feta cheese
- 2 tbsp Feta cheese
- 1/4 cup Greek yogurt
This easy method for Air Fryer Frozen Salmon Burgers turns a frozen salmon burger into a seafood burger you can serve for lunch or dinner on a bun or chopped up in a salad in 10 minutes or less. Great for any air fryer or Ninja Foodi!
Daneal saved to air fryer rec
1 · 40 minutes · These Salmon Burgers made with real fresh salmon, are crispy on the outside and flaky inside, juicy and thick, and healthy and packed with protein.
15 ingredients
Produce
- 3 cups Cabbage, purple
- 1 Carrot, medium
- 1/4 cup Dill, fresh
Refrigerated
- 1 Egg, large
Condiments
- 1 tbsp Dijon mustard
- 1 tbsp Lemon juice, freshly squeezed
- 1 tbsp Lemon juice
- 7 tbsp Mayonnaise
Baking & Spices
- 1/2 tsp Black pepper, ground
- 1/2 tsp Paprika, smoked
- 3/4 tsp Salt
Oils & Vinegars
- 1 tbsp Vegetable oil
Bread & Baked Goods
- 1/2 cup Breadcrumbs
- 4 Hamburger buns
Other
- 1 ¼ pounds salmon fillets, skin and bones removed
Erika Derryberry saved to Dinner