Sauerkraut soup

If you’re looking for a soup this fall or winter that’s comforting, filling, and slightly tangy, then give this Polish sauerkraut soup a try. Traditionally known as Kapusniak, it’s a tasty combination of tender pork ribs simmered in a rich broth, combined with the tangy sauerkraut and hearty potatoes.

This delicious soup - loaded with sauerkraut, vegetables, and a few tasty meats - is so easy to make, filling, and perfect for colder days!

This Sauerkraut Soup recipe is a favorite. It really is the quintessential German soup! What a fabulous intro to your Oktoberfest meal!

This sauerkraut soup, also known as Kapusniak or Polish sauerkraut soup is a comforting and robust recipe ideal for savoring on chilly days. This soup, offers simplicity and versatility, allowing for easy customization to suit your preferences.

Sauerkraut Soup Recipe Ingredients - 1 jar (32 ounces) sauerkraut, drained - 4 cups vegetable or chicken broth - 1 medium onion, chopped - 2 cloves garlic, minced - 2 medium potatoes, diced - 1 carrot, sliced - 1 teaspoon caraway seeds - 1 bay leaf - Salt and pepper to taste - 2 tablespoons olive oil - Fresh dill for garnish (optional) Full Cooking Instructions on...

A simple and tasty sauerkraut soup with bacon, beans kielbasa and quinoa!

This Polish soup packed with sauerkraut, sausage, bacon, and veggies is guaranteed to warm you up and energize you for the day!

Hi Sweet Friends, Today I am sharing How to Make Sauerkraut Soup - This is a Delicious Budget-Friendly Recipe! Do you have memories of your mom or grandmother making this type of soup? If so, please share! I love reading stories about traditional family recipes! Love, Mary

Creamy and flavorful soup made with polish sausage and sauerkraut.

Sauerkraut Soup Recipe (Kapustnyak) - NatashasKitchen.com

Easy Sauerkraut Soup

You can use any sort of pork meat when making this traditional polish sauerkraut soup. Given you’re making it in the slow cooker, it can be raw or cooked. So it’s a great option for leftover pulled pork or ham.

Poles are pros at making soups out of nothing, and since cabbage is pretty much considered its own food group in Poland, I’m serving up a modern take on a

KETO KIELBASA SOUP WITH CAULIFLOWER Must express something to keep getting my recipes.... Thank you. Recipe in First Comment

Polish Sausage and Sauerkraut Soup a twist on vegetable soup. This hearty soup is loaded with vegetables, polish sausage, and sauerkraut.

Comforting French Sauerkraut Soup, a creamy blend of carrots, potatoes, onions, and sauerkraut topped with savory sausage.

Feeding the holiday spirit.