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Savoury pies

Discover Pinterest’s 10 best ideas and inspiration for Savoury pies. Get inspired and try out new things.
Hot and flaky, these savory hand pies are brimming with a rich, saucy filling of ground beef, diced potatoes, veggies and fresh thyme! | thecozyapron.com #savoryhandpies #savoryhandpiesrecipes #savoryhandpieseasy #savoryhandpiesmeat #savoryhandpieswithpremadepiecrust

Hot and flaky, these savory hand pies are brimming with a rich, saucy filling of ground beef, diced potatoes, veggies and fresh thyme!

Ingredients

Meat
  • 1 lb Ground beef
Produce
  • 1 Carrot
  • 1 Celery, rib
  • 4 cloves Garlic
  • 1/4 cup Green peas
  • 1 Onion
  • 1 tbsp Parsley
  • 1 Russet potato, medium
  • 2 tsp Thyme, fresh leaves
Refrigerated
  • 1 Egg
Canned Goods
  • 1 1/4 cups Beef stock or broth
  • 1 tbsp Tomato paste
Condiments
  • 2 tbsp Worcestershire sauce
Baking & Spices
  • 3 level tbsp All-purpose flour
  • 1 Black pepper
  • 1 1/2 tsp Italian seasoning
  • 1 Salt
  • 1 Salt, Flaky
  • 1/2 tsp White pepper
Oils & Vinegars
  • 1 tbsp Olive oil
Bread & Baked Goods
  • 2 (17.3 ounce) packages Puff pastry sheets, frozen
Dairy
  • 1 tbsp Butter
16 Delicious Savory Pies You Must Make – Parade

Now that the weather's cooler, it's the perfect time to switch on the oven, warm up your house, and bake some pies! Now if you're not that into sweet dessert

A classic Bacon and Egg Pie that would feel right at home in New Zealand. Packed with bacon, whole eggs, leek, and fresh herbs. Delicious served warm for a casual dinner or taken on a picnic as the perfect centrepiece.

1 · A classic Bacon and Egg Pie packed with bacon, whole eggs, leek, and fresh herbs. Delicious served warm for a casual dinner or cold as the perfect picnic centrepiece. The use of whole eggs really makes this pie a showstopper.

Ingredients

Meat
  • 18 slices Short cut bacon
Produce
  • 1/4 cup Chives
  • 2 Leeks
  • 1/2 cup Parsley
Refrigerated
  • 1 Egg yolk
  • 12 Eggs
Baking & Spices
  • 1 pinch Black pepper, ground
  • 1/2 tsp Nutmeg, ground
Bread & Baked Goods
  • 2 sheets Puff pastry
  • 2 sheets Shortcrust pastry
Dairy
  • 2 tbsp Butter
  • 1 cup Pouring cream
Simple vegetable curry pies with a creamy coconut curry filling wrapped in a crispy, flakey pastry. These individual pies are easy to make and are full of hearty vegetables and a little kick from the curry making them a delicious lunch or dinner.

40 · 70 minutes · Simple vegetable curry pies with a creamy coconut curry filling wrapped in a crispy, flakey pastry. These individual pies are easy to make and are full of hearty vegetables and a little kick from the curry making them a delicious lunch or dinner.

Ingredients

Produce
  • 1 Carrot
  • 2 cloves Garlic
  • 1 Onion
  • 1 cup Peas and corn, frozen or canned
  • 1 Potato, large
  • 1 cup Sweet potato
Refrigerated
  • 1 Egg
Baking & Spices
  • 1 heaped tsp Curry powder
  • 1 pinch Salt
Oils & Vinegars
  • 1 tbsp Coconut oil
Bread & Baked Goods
  • 4 sheets Puff pastry
Other
  • 1 X 400ml can coconut milk
Easy Cornish Pasties Recipe 10

Making a Cornish pasties recipe doesn’t have to be hard. Read these step by step instructions for the best way to make Cornish pasties.

Corned beef and potato pie, these individual shortcrust pastry pies get a generous shake of Worcestershire sauce and taste of my childhood! Whether you use store-bought pastry or make my beef dripping shortcrust pastry is up to you but these hearty pies as pure food nostalgia.

1 · 30 minutes · Old school British corned beef and potato pie, comfort food personified in individually presented shortcrust pastry wrapped pies, just add baked beans and you are done!

Ingredients

Ingredients
  • 340g (12oz) Tin Corned Beef
  • 250g (1⅔ Cup) Potatoes
  • 100g (⅔ Cup) Onion
  • 75g (½ Cup) Carrot
  • 1 Tbsp Cooking Oil
  • 2 Tbsp Worcestershire Sauce
  • ½ Tsp Black Pepper
  • Salt to taste
  • 250g Shortcrust Pastry
  • 1 Beaten Egg
  • 165g (1⅓ Cups) Flour
  • 60g (4 Tbsp) Beef Dripping
  • 20g (1 Tbsp + 1 Tsp) Butter
  • ~50ml (~3 Tbsp + 1 Tsp) Cold Water
  • 1/2 Tsp Salt
TOM KERRIDGE MEAT RECIPES - TOM KERRIDGE

My favourite ingredient! There are so many ways to add huge hits of flavour when cooking meat, these meat recipes will give you a whole new taste sensation!

Recipe: Samosa Pie | homemade samosa ideas, savoury pie recipes, Nadiya Hussain recipes, hot water pastry recipes

Recipe: Samosa Pie | homemade samosa ideas, savoury pie recipes, Nadiya Hussain recipes, hot water pastry recipes

Ingredients

Meat
  • 500 g Lamb mince
Produce
  • 2 tsp Chili flakes
  • 1 large handful Coriander, fresh
  • 1 tbsp Garlic granules
  • 1 tsp Ginger, ground
  • 3 Onions, small
  • 200 g Peas, frozen
  • 500 g Potatoes
  • 65 g Vegetable, fat
Refrigerated
  • 1 Egg
Baking & Spices
  • 55 g Bread flour, strong
  • 2 tbsp Cornflour
  • 265 g Plain flour
  • 2 tsp Salt
  • 1 tsp Turmeric, ground
Oils & Vinegars
  • 5 tbsp Olive oil
Nuts & Seeds
  • 1 tbsp Cumin seeds
Liquids
  • 135 ml Water, hot
Tom Kerridge's ham & mushroom pie

Tom Kerridge's ham and mushroom pie Our wonderfully talented friend, Michelin-star chef, Tom Kerridge has dished out this delicious Ham and Mushroom Pie recipe, made with a mushroom pastry. And here at Truly, we are using the cold wintery weather as the perfect excuse to get busy in the kitchen. Ingredients Serves 4/6

Watch popular Savoury pies videos

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This season, uncover the best of Australian fruit and veg with this flavourful silverbeet tart, that's perfect for your next afternoon tea.
These chicken and sweetcorn pies would be great to take along to a shared lunch or to prepare in advance for work lunches. #recipevideo #recipe #baking
Cook, turn your ordinary pie into something extrordinary with a crunchy filo pastry twist & a little Lurpak®. Elevate your everyday, never settle. Try our recipe.