Sourdough discard hamburger buns quick

Quick Sourdough Discard Hamburger Buns use your sourdough discard to create these soft, buttery buns perfect for grilling season.

These are hands down the BEST sourdough burger buns i've ever had! Incredibly easy too so they are a win win

Learn to make tender, buttery sourdough discard hamburger buns with this same-day recipe. All you need is some basic ingredients and a bit of discard.Learn to make tender, buttery sourdough discard hamburger buns with this same-day recipe. With some basic ingredients and a bit of discard, you can save yourself a trip to the grocery store and create homemade burger buns with the perfect texture and rich, wholesome flavor.

These fluffy, golden Sourdough Hamburger Buns will bring your burger night to the next level! Start the dough in the morning, and buns are ready by dinner.

#VeganSandwichSensations

Sourdough hamburger buns are easy to make with your sourdough starter and a few simple ingredients. Mix the dough in the morning and bake them fresh for dinner the same day.

I spent over a year developing this recipe, and I think I nailed it. These are soft, semi - sweet, well rounded hamburger buns that are made with butter, flour, sourdough discard, and commercial yeast. I've tried many recipes in the past and couldn't get the texture just right - until these. I believe everyone has the capacity to make these hamburger buns for your next grill night!

There’s nothing better than a grilled, juicy burger – especially if it’s on a homemade sourdough burger bun! These sourdough discard burger buns take only one hour from start to finish. They are delicious.

These fluffy and soft Sourdough Brioche Buns are perfect for burgers or sandwiches! This easy recipe uses either active sourdough starter or sourdough discard, and you can make them the same day or let them rise overnight. Make the best homemade hamburgers with this easy sourdough bun recipe!

These glossy sourdough hamburger buns have a rich, buttery crumb - perfect for creating your favorite burger at home. The best thing is they are super fast - taking less than 3 hours to make!

The most delicious, soft, and buttery sourdough hot dog buns you'll ever have! These sourdough discard hot dog buns take about 3 hours to make from start to bake. They're perfect for any summer BBQ.

Use up discard from sourdough starter in these homemade sourdough buns. Learn the secrets to a golden brown crust and soft interior.

Every day is cookout day with these sourdough burger buns! This recipe is easy to follow and has all the explanations to carry out the fermentation. The result will be these delicious homemade sourdough burger buns!

Fluffy, full-of-flavor hamburger buns that can easily be shaped into smaller sliders, with the ease of using sourdough discard instead of active starter. Perfect for hamburgers, pulled pork, or one of our favorites – barbecue pulled chicken!

A classic sourdough burger bun made with no yeast.

Sourdough hamburger buns just add an extra oomph of flavor to any burger with that signature sourdough taste and light nuttiness from sesame seeds on top! #sourdoughbuns #sourdoughburgerbuns #bunrecipe #sourdough #homemadeburgerbuns

These sourdough buns are made with minimal ingredients, but are full of rich flavor. They're a welcome addition to any hamburger and even make a great dinner roll.

Burger buns that take an hour from start to finish. These buns are light, tender and the perfect complement to a nice juicy burger. Life is too short for store-bought burger buns! Give these a try for your next family BBQ.

Recipe yields 6 big buns (perfect for 1/3-pound burgers) or 8 medium-size buns (perfect for 1/4-pound burgers).