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South indian breakfast recipes

Discover Pinterest’s 10 best ideas and inspiration for South indian breakfast recipes. Get inspired and try out new things.
rice paddu recipe | instant rice flour appe | chawal ke appe with step by step photo and video recipe. south indian cuisine is known for its healthy and tasty rice and lentil-based breakfast recipes. these are super popular across india, but has lead to so many innovations and alternatives to these traditional breakfast recipes. one of the traditional recipes are rice and lentil dough-based appe recipes which can also be done instant way with only rice flour and additional spices to make it more

30 · 40 minutes · easy rice paddu recipe | instant rice flour appe | chawal ke appe

12 ingredients

Produce
  • 1 Carrot
  • 2 Chilli
  • 2 tbsp Coriander
  • 1/2 Onion
Refrigerated
  • 3/4 cup Curd
Baking & Spices
  • 1/2 tsp Eno fruit salt
  • 1/2 cup Rava / suji / semolina, coarse
  • 1 1/2 cup Rice flour
  • 1/2 tsp Salt
Oils & Vinegars
  • 1 Oil
Frozen
  • 3 Curry, leaves
Liquids
  • 1 Water
collection of top 30 south indian breakfast recipes. south indian cuisine is very vast as it comprises of cuisines from the five south indian states.

collection of top 30 south indian breakfast recipes. south indian cuisine is very vast as it comprises of cuisines from the five south indian states.

Aravind
Aravind saved to Food
vegetable uttapam recipe | veg uttapam | mixed veggie uttapa

196 · 30 minutes · easy vegetable uttapam recipe | veg uttapam | mixed veggie uttapa

15 ingredients

Produce
  • 1 Carrot
  • 1 Chilli
  • 2 tbsp Coriander
  • 1 inch Ginger
  • 1 Onion
Pasta & Grains
  • 2 cup Idli rice
  • 1 cup Poha / aval / flattened rice, thin
Baking & Spices
  • 1/2 tsp Methi / fenugreek
  • 2 1/4 tsp Salt
Oils & Vinegars
  • 1 Oil
Frozen
  • 3 Curry, leaves
Liquids
  • 1 Water (for soaking & grinding)
Other
  • ½ capsicum (finely chopped)
  • 1 To mato (finely chopped)
  • ½ cup urad dal
Potato Dosa is an easy vegan meal prep idea, easy  delicious to eat. These tasty Indian crepes made from dosa batter make an instant South Indian breakfast! It is flavorful and is a great alternate way to serve crispy potatoes that can be made under 20 minutes!

46 · 20 minutes · Potato Dosa is an easy vegan meal prep idea, easy & delicious to eat. These tasty Indian crepes made from dosa batter make an instant South Indian breakfast! It is flavorful and is a great alternate way to serve crispy potatoes that can be made under 20 minutes!

12 ingredients

Produce
  • 1/4 cup Cilantro
  • 1 Jalapeno
  • 2 Potatoes
  • 1 cup Spinach
Baking & Spices
  • 1 cup All-purpose flour
  • 2 tbsp Chickpea flour
  • 1 tsp Paprika
  • 3 tbsp Rice flour
  • 1 Salt
  • 1 tsp Turmeric
Oils & Vinegars
  • 1 Cooking oil
Nuts & Seeds
  • 2 tbsp Flaxseed, powder

1 · 15 minutes · Rava upma is a flavorful, delicious, soft, and fluffy South Indian breakfast dish. This dish can be served as breakfast or dinner with chutney, sambhar, and sugar.

14 ingredients

Produce
  • 2 tsp Ginger
  • 4 Green chili
  • 1/4 cup Onion
  • 1 Tomato
Baking & Spices
  • 1/4 tsp Fenugreek seeds
  • 1/2 tsp Mustard seeds
  • 1 Salt
Oils & Vinegars
  • 1/4 cup Oil
Nuts & Seeds
  • 3/4 tsp Cumin seeds
Dairy
  • 1 tbsp Ghee
Frozen
  • 1 sprig Curry, leaves
Liquids
  • 2 cups Water
Other
  • 1 tsp Chana dhal
  • 1 cup Rava
Coconut Chutney For Dosa And Idli • Simple Sumptuous Cooking

13 · 10 minutes · Coconut chutney is the perfect pairing primarily for South Indian breakfast recipes such as Dosa, Idli, Pongal, and even vada.

11 ingredients

Produce
  • 1 Pinch Asafoetida
  • 1/4 inch Ginger
  • 2 Green chilies
  • 1 Red chili
Baking & Spices
  • 1 tsp Mustard seeds
  • 1 Salt
Oils & Vinegars
  • 2 tsp Coconut oil
Nuts & Seeds
  • 1 1/2 cup Coconut
Frozen
  • 1 Strand curry, leaves
Liquids
  • 1 1/4 cup Water
Other
  • 1 tsp Urad dal
An easy, soft and puffy south indian breakfast idli recipe made with poha and idli rava. This recipe is made instant in 30 minutes without any fermentation

43 · 20 minutes · An easy, soft and puffy south indian breakfast idli recipe made with poha and idli rava. This recipe is made instant in 30 minutes without any fermentation

6 ingredients

Refrigerated
  • 1 cup Curd
Pasta & Grains
  • 1 cup Poha / aval / avalakki / atukulu / flattened rice, thick
  • 1 1/2 cup Rice rava / idli rava
Baking & Spices
  • 3/4 tsp Eno / fruit salt
  • 3/4 tsp Salt
Liquids
  • 2 cup Water