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Spoon fork bacon

Discover Pinterest’s 10 best ideas and inspiration for Spoon fork bacon. Get inspired and try out new things.
Mongolian Beef Over Steamed Rice

237 · 15 minutes · The BEST Mongolian Beef Recipe you will ever taste! A quick, easy and ridiculously delicious stir fry dish of tender beef coated in a slightly sweet and savory sauce, Inspired by P.F. Changs Mongolian beef recipe. Serve it over steamed rice and a side of sautéed or steamed veggies for a complete meal everyone will love!

Ingredients

Meat
  • 2 New york strip steaks, thinly sliced (about 1 1/2 pounds)
Produce
  • 3 cloves Garlic
  • 1 tbsp Ginger
  • 2 Green onions
Condiments
  • 1/3 cup Soy sauce, low sodium
Pasta & Grains
  • 1 Rice
Baking & Spices
  • 1/4 cup Brown sugar, light
  • 3 tbsp Cornstarch
  • 1 Salt and pepper
  • 1 tsp Sesame seeds, toasted
Oils & Vinegars
  • 2 tbsp Vegetable oil
Liquids
  • 1/4 cup Water
Korean Corn Cheese | Spoon Fork Bacon

123 · 17 minutes · A simple and delicious recipe for creamy, gooey Korean Corn Cheese. Minimal ingredients and made in under 20 minutes. Serve with chips or bread for dipping as a yummy appetizer, or keep it simple and serve as a side dish. We love it with freshly grilled meat.

Ingredients

Produce
  • 2 Green onions
  • 2 ears Sweet corn, fresh
Condiments
  • 1/2 cup Mayonnaise
Baking & Spices
  • 1 Salt and pepper
  • 1 1/2 tsp Sugar
Dairy
  • 4 oz Mozzarella
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33 · 24 minutes · Sunny side eggs, crispy bacon and melted cheese, nestled in hollowed baked potatoes. This twice Baked Breakfast Potatoes recipe is crazy delicious!

Ingredients

Meat
  • 4 Bacon, cooked thick cut
Produce
  • 1 Chives
  • 2 Russet potatoes, medium
Refrigerated
  • 4 Eggs, medium
Baking & Spices
  • 1 Salt and pepper
Dairy
  • 2 tbsp Butter, unsalted
  • 1/2 cup Cheddar
  • 3 tbsp Heavy cream
Savory French Toast Roll-Ups

17 · A recipe for Savory French Toast Roll-Ups.

Ingredients

Meat
  • 6 slices Bacon, cooked and crumbled
Produce
  • 2 tbsp Green onions or chives
Refrigerated
  • 6 Eggs, large
Baking & Spices
  • 1/4 tsp Cacked black pepper
  • 1/2 tsp Salt
Bread & Baked Goods
  • 1 Loaf
Dairy
  • 2 tbsp Butter, unsalted
  • 1 Butter, salted
  • 4 oz White cheddar cheese
  • 1 1/2 cups Whole milk
Italian Chopped Salad - Spoon Fork Bacon

7 · A very delicious and satisfying Italian Chopped Salad! We always say we love a great entree salad and this is certainly up there as one of our favorites! It has so many delicious little bits tucked away between the shredded romaine and radicchio. We promise there's nothing boring and bland about this salad!

Ingredients

Meat
  • 1 Romaine heart, large
  • 4 oz Salami, rounds
Produce
  • 12 Cherry tomatoes
  • 15 oz Garbanzo beans, canned
  • 2 Green onions
  • 8 Pepperoncinis
  • 1 head Radicchio
  • 3 Radishes, small
Condiments
  • 10 Castelvetrano olives, pitted
  • 1/2 Recipe red wine vinaigrette
Dairy
  • 4 oz Provolone
Cheesy Root Vegetable Gratin | Spoon Fork Bacon

136 · 65 minutes · This beautiful Cheesy Root Vegetable Gratin is as beautiful as it is tasty. Sweet Potatoes, beets, and parsnips with cream and garlic baked to perfection. We love this side dish for special occasions like Thanksgiving.

Ingredients

Produce
  • 3 Beets, small
  • 1 Garlic clove
  • 1 Long sweet potatoes
  • 3 Parsnips, large
  • 1 tbsp Thyme, fresh
Baking & Spices
  • 1 Salt and pepper
Dairy
  • 1 tbsp Butter, unsalted
  • 1 oz Gruyere
  • 14 tbsp Heavy cream
  • 4 oz Parmesan, grated
Mini Cheesy Hasselback Potatoes

9 · 55 minutes · Our Mini Hasselback Potatoes are crispy, cheesy and delicious! They're a versatile side dish that goes with almost everything. We love these Hasselback Potatoes for holidays or special occasions too because they are so impressive!

Ingredients

Produce
  • 3 tbsp Chives
  • 2 Garlic cloves
  • 20 Potatoes, small new
Baking & Spices
  • 1 Salt and pepper
Dairy
  • 1/4 cup Butter, unsalted
  • 1 1/2 cups Cheddar
Poke Burrito

1 · Poke Burritos two ways.

Ingredients

Seafood
  • 20 oz Sashimi grade, boneless
Produce
  • 1/2 Avocado
  • 1 Carrot
  • 3/8 cup Green onion
  • 4 sheets Nori
  • 2 Persian cucumbers
  • 2 tbsp Shallots
Condiments
  • 3 1/2 tbsp Mayonnaise
  • 9/16 cup Soy sauce, low sodium
  • 2 tbsp Sriracha
Pasta & Grains
  • 3 cups Brown rice, short grain hot
Baking & Spices
  • 1 Furikake seasoning
  • 1 1/3 tbsp Sesame seed, toasted
  • 1 1/2 tbsp Sugar
  • 1 Teriyaki glaze recipe
Oils & Vinegars
  • 1 1/2 tbsp Rice wine vinegar, unseasoned
  • 2 1/2 tbsp Sesame oil, roasted
Other
  • 1 tablespoon tobiko
Crispy Parmesan Potatoes | Spoon Fork Bacon

7 · 40 minutes · Our Crispy Parmesan Potatoes are one of our favorite ways to serve up potatoes! You get crispy, buttery cheese blanket potatoes with a rich and creamy center. So delicious! We promise you will never want to make roasted potatoes another way!

Ingredients

Produce
  • 2 lbs Baby potatoes
  • 2 tbsp Chives
  • 1 tsp Garlic powder
Baking & Spices
  • 1/4 tsp Black pepper
  • 1/2 tsp Paprika, smoked
  • 1 Salt
Dairy
  • 2 tbsp Butter, salted
  • 1/3 cup Parmesan cheese, (pre) grated
  • 2/3 cup Sour cream
Elote Bruschetta | Spoon Fork Bacon

2 · 20 minutes · A recipe for the popular Mexican street snack Elote with a twist of piling corn filling onto a crostini for a delicious Elote Bruschetta.

Ingredients

Produce
  • 1 tbsp Cilantro
  • 1 tsp Garlic powder
  • 1 Lime
  • 1 Lime, zest
  • 1 Serrano pepper
  • 3 ears Sweet corn
Condiments
  • 1 cup Mayonnaise
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1/4 tsp Cayenne pepper
  • 2 tsp Paprika, smoked
  • 1/2 tsp Salt
Bread & Baked Goods
  • 24 1/2 Crostini, thick
Dairy
  • 1/2 cup Cotija cheese
  • 3 tbsp Parmesan, grated

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