Spring salad recipes easter dinner

Make this refreshing Winter Citrus Salad with tangy blood oranges, grapefruit, and pomegranate seeds, tossed with greens and vinaigrette.

Bring on Spring with this edible floral green salad. There is nothing better than a yummy fresh spring salad. My kids are in a salad-binging stage right now, and I’m taking full advantage of it. I have been sneaking in...

I make this Shredded Kale Salad with avocado and truffle oil about 3 times a week. Not an exaggeration. It's quick, no-cook, keeps me full for hours, and has the best texture and flavor. Because there's so few ingredients, the quality matters. Trust me when I say this will be the best 10 minute lunch you make all week! Gluten-free.

Celebrate Spring with these easy, delicious and seasonal recipes! With everything from breakfast to dessert, there's lots of inspiration.

A spring root vegetable salad with crunchy pistachio vinaigrette so delicious you’ll be making it over and over again!

This Rocket Pear and Parmesan salad recipe is fresh, sweet, salty, and perfect for a spring or summers day. It pairs well with any dish!

Spring Salad with Eggs and Creamy Tarragon Dressing with shaved asparagus, fennel, and radishes, crunchy pistachios, silky goat cheese, and jammy eggs.

A refreshing citrus salad made with oranges, grapefruit, arugula and walnuts in a sweet, zesty lemon dressing. Perfect for citrus season!

Beautiful spring green salad filled with fresh seasonal produce, seeds & creamy avocado, and tossed in the BEST lemon basil vinaigrette. Enjoy this gorgeous, flavorful spring salad as a main meal, easy side dish, or recipe for a potluck!

A wonderful way to use seasonal spring vegetables to make an elegant salad that goes with just about everything! This salad combines asparagus, snow peas, peas, cos (romaine). We then add goats cheese for creamy and tangy pops to take it up another notch. You could easily substitute with feta (preferably soft Danish Feta) or if you prefer milder cheese, dollops of fresh mozzarella, bocconcini or fresh ricotta would work beautifully. Or leave the cheese out altogether if you're being truly…