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Stroganoff recipe vegetarian

Discover Pinterest’s 10 best ideas and inspiration for Stroganoff recipe vegetarian. Get inspired and try out new things.
You'll look forward to Meatless Monday with this simple and satisfying mushroom stroganoff recipe! It's creamy, a little tangy, and so comforting.

You'll look forward to Meatless Monday with this simple and satisfying mushroom stroganoff recipe! It's creamy, a little tangy, and so comforting.

MUSHROOM STROGANOFF (VEGETARIAN VERSION)

This Mushroom Stroganoff is a vegetarian take on the classic. Mushrooms cooked with onions and garlic then folded into cream sauce and served over noodles.

Mushroom Stroganoff

Cremini mushrooms simmered in a smokey and creamy sauce, Mushroom Stroganoff is an easy and comforting vegetarian meal that you can have on the table in about 30 minutes.

Mushroom Stroganoff

30 · 30 minutes · Quick, easy meatless Healthy Mushroom Stroganoff ready in 30 minutes! This hearty vegetarian meal with mushrooms, pasta and creamy sauce is lower in calories and fat, carnivore approved and endlessly comforting!

Ingredients

Produce
  • 2 lbs Brown mushrooms
  • 4 Garlic cloves
  • 1 Onion, medium
  • 1 Parsley or dill
  • 1/4 tsp Thyme, dried
Canned Goods
  • 2 cups Vegetable or mushroom broth, low sodium
Pasta & Grains
  • 12 oz 4 cups pasta
Baking & Spices
  • 1 Black pepper, Ground
  • 3 tbsp Cornstarch or whole wheat flour
  • 3/4 tsp Salt
Dairy
  • 3 tbsp Butter, unsalted
  • 1 Parmesan cheese, grated
  • 1/2 cup Yogurt, plain
Mushroom Stroganoff

5 · 25 minutes · A creamy, savory mushroom stroganoff recipe flavored with a custom blend of spices and served over egg noodles. This dish is perfect for a quick weeknight dinner. Add beef for added protein, serve up with some sauteed green beans. Creamy and savory, this stroganoff is a hearty dinner time favorite!

Ingredients

Produce
  • 1 tbsp Garlic cloves
  • 16 oz Mushrooms
  • 1 Parsley
  • 1 tsp Thyme, dried
  • 1 cup White onion
Canned Goods
  • 1 cup Vegetable broth, low sodium
Condiments
  • 1 tbsp Dijon mustard
  • 1 tbsp Worcestershire sauce
Pasta & Grains
  • 16 oz Wide egg noodles
Baking & Spices
  • 4 tbsp All-purpose flour
  • 1 Salt and pepper
Dairy
  • 2 tbsp Butter, unsalted
  • 1/2 cup Sour cream
Beer, Wine & Liquor
  • 1/2 cup White wine
Lex Acosta
Lex Acosta saved to Food
Vegan Mushroom Stroganoff

You can make this deliciously creamy and savory vegan mushroom stroganoff in just 30 minutes! The ultimate comfort food recipe for all!

Vegan Mushroom Stroganoff (Best Recipe) - Elavegan

Vegan Mushroom Stroganoff sauce. This quick gluten-free dinner is ready in 25 minutes. It's a creamy, dairy-free, and easy to make recipe!

This vegetarian Mushroom Strogranoff recipe is easy to make in about 30 minutes, and it's so savory and delicious. Serve it over egg noodles, traditional pasta, or whatever sounds good to you! | Gimme Some Oven #stroganoff #vegetarian #mushrooms #dinner #healthy #recipe

148 · 30 minutes · This vegetarian Mushroom Strogranoff recipe is easy to make in about 30 minutes, and it's so savory and delicious. Serve it over egg noodles, traditional pasta, or whatever sounds good to you! | Gimme Some Oven #stroganoff #vegetarian #mushrooms #dinner #healthy #recipe

Ingredients

Produce
  • 1 lb Baby bella mushrooms
  • 4 cloves Garlic
  • 3 small sprigs Thyme, fresh
  • 1 White onion, small
Canned Goods
  • 1 1/2 cups Vegetable stock
Condiments
  • 1 tbsp Worcestershire sauce
Pasta & Grains
  • 1 lb Wide egg noodles
Baking & Spices
  • 3 1/2 tbsp Flour
  • 1 Kosher salt and freshly-cracked black pepper
Dairy
  • 3 tbsp Butter
  • 1/2 cup Greek yogurt or light sour cream, plain
Beer, Wine & Liquor
  • 1/2 cup White wine, dry

Watch popular Stroganoff recipe vegetarian videos

Butternut squash combines with onion and potatoes for creaminess. I have made a lot of sweet treats lately, so it’s time for something a little healthier.
VEGAN MUSHROOM STROGANOFF
This Vegan Mushroom Stroganoff recipe is a hearty, comforting recipe that is perfect for an average weeknight dinner when you need something creamy and satisfying.
This delicious Vegetarian recipe features sauteed Portobello mushrooms in a garlic infused creamy sauce. It’s so quick and flavorful, perfect food for fall lunch.