Summer roll recipe

Indulge in the vibrant flavors of Vietnamese cuisine with these refreshing chicken summer rolls. Perfect for a light lunch or a healthy snack, these rolls are packed with fresh herbs, crisp vegetables, and tender chicken, all wrapped in delicate rice paper. Accompanied by a tangy dipping sauce, they're a delightful way to enjoy a taste of summer any time of the year. Easy to make and even easier to enjoy, these summer rolls are sure to become a favorite in your recipe collection.

Summer rolls, named because they are light refreshing and perfect for summer, can be enjoyed any time of year. And I think we should make them today!

Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!

Roll into spring with THESE.

Vietnamese Summer Rolls delicious, & colorful summer lunch or dinner! Loaded with fresh veggies & serve with perfect peanut dipping sauce.

Fresh avocado summer rolls wrapped in rice paper and filled with sweet mango and crisp vegetables are the no-cook meal you need on warm days.

These amazing, homemade Fresh Spring Rolls are healthy, easy to make, and are packed full of fresh vegetables. Serve with peanut sauce!

Be sure to enjoy these summer rolls soon after they’ve been made. Rice paper tends to get a bit rubbery, dry, and/or brittle when stored in the refrigerator for more than an hour or so.

Vegan Tofu Spring Rolls with fresh veggies, salt & pepper tofu, vermicelli noodles, herbs, & a peanut dipping sauce!

Spring Rolls are so pretty and I love all of the fillings that go inside of them before they're wrapped up.

These vegan rice paper rolls are fresh, light, healthy, & so easy to make! They're loaded with raw veggies & vermicelli noodles.

These delicious high-protein Vegetable Summer Rolls with Peanut Sauce will delight your taste buds while keeping you on track with your health goals. These rolls are made with crunchy and colorful veggies and crispy baked tofu wrapped in rice paper for a healthy lunch that will keep you fuller for longer. That’s not all! Pair these summer rolls with a tasty high-protein peanut butter dip to incorporate more plant-based protein into your diet. These gluten-free, vegan-friendly rolls are a new…

Vietnamese Summer Rolls aka Gỏi cuốn are one of our favorite appetizers to order! Typically only 2 come in an order, which is never enough! It's refreshing, healthy, and delicious. We also made our own peanut dipping sauce to pair with it.These fresh spring rolls traditionally consists of pork belly, shrimp, vegetable, & herbs wrapped in rice paper aka Bánh tráng. To be healthier, we omitted the pork. Ingredients Peanut Sauce: • 1/3 cup Chunky Peanut Butter • 1 cup Hoisin sauce (Lee Kum Kee

Summer rolls can be made ahead. Arrange them in a single layer (not crowded), cover with plastic wrap, and store in the fridge. Leftover Peanut Sauce makes an excellent dip with crunchy raw vegetables.

These Tofu Spring Rolls are the super tasty vegan version of classic Vietnamese Summer Rolls. They're easy to make, light & fresh!

These summer salad rolls are fresh, delicious and nourishing! The perfect summer snack, lunch, or appetizer! The Thai peanut sauce takes these to a whole new level and the combination of both the salad rolls and the peanut sauce is just so satisfying!

This summer roll is not only tasty but also healthy, making it an ideal choice for a light and satisfying meal.

How to make homemade chicken springs rolls. Get my recipe for these delicious chicken spring rolls with a homemade peanut sauce. Filled with juicy chicken, crisp vegetables, and light tender rice noodles, perfect for a light summer dinner!

These easy peanut summer rolls are a great appetizer or snack! Use your favorite veggies and herbs here. Cilantro, thinly sliced cucumber, or bean sprouts would all be good additions.

Makes 8-10 rolls