Taste of home beef stew

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two bowls filled with stew next to bread

Paula Deen's Old-Time Beef Stew is an easy beef stew recipe with carrots, potatoes, celery, onions, and seasonings. This classic vegetable beef stew makes a comforting, delicious meal any time of the year. Slow simmered on the stove top for just over 2 hours. #pauladeen #beefstew

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A close up view of a pot of homemade beef stew.

Beef stew hits all the right flavors - it's savory with a little sweet and spice, packed with tender beef and veggies all swimming in a thick, yummy broth. It's a big bowl of comfort that's absolutely delicious.

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beef stew in a skillet with carrots and potatoes on the side, text overlay reads classic homemade beef stew

This Classic Homemade Beef Stew recipe is so easy to make and so heavenly. A one-pot meal that’s hearty, flavorful and loaded with tender beef morsels, potatoes, and carrots. Cooked in a rich and savory sauce, this beef stew recipe is comfort food at its best. There are a few ways to cook beef stew. You can cook on your stovetop, in the oven, in your crockpot or slow cooker, or in an instant pot. This post covers all the methods above to show you how to cook your beef stew.

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a close up of a plate of food with meat and carrots on the side

One of my favorite things about cooler temperatures is all of the delicious fall foods! I love soups, stews and comfort foods! If you are looking for something that will fill you up and stick to yo…

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There’s nothing quite like a warm, hearty bowl of beef stew, especially when the weather turns chilly. This stew is a comforting classic that brings together tender chunks of beef, perfectly cooked vegetables, and a rich, flavorful broth. Homemade beef stew has a special place in many family kitchens, often evoking memories of cozy evenings and the smell of a delicious meal simmering on the stove. This recipe offers a timeless way to enjoy a comforting meal with a modern touch, perfect for…

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beef stew in a bowl with carrots and potatoes

This hearty beef stew is a classic comfort dish, perfect for chilly evenings. Slow-cooked with tender chunks of beef, vegetables, and a rich broth, it delivers deep flavors that warm the soul.

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