Texas rub recipe

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a white bowl filled with dry rubs next to meat on top of a wooden table

This all-purpose dry rub recipe brings real Texas flavor to almost any kind of meat, poultry, game, or fish. The smoked paprika and roasted cinnamon add wood fired flavor, the dried peppers add heat, and the lime brightens the whole thing up. Nutrition info is based on about 2 tablespoons per serving.Store in a covered jar in the pantry - if it clumps up just shake to break up the clumps.

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a close up of a container of food on a table with a piece of meat in the background

Experience the deep, smoky essence of cherry wood in your backyard cookouts with this Texas-style dry rub. The robust flavor of cherry wood smoked salt melds perfectly with a blend of spices to give your meats a signature Lone Star kick.

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Perfect Texas Roadhouse Steak Rub

Imagine sinking your teeth. Into a steak so perfectly seasoned. It makes every dinner. Feel like a special occasion. That's the magic of the Perfect Texas Roadhouse Steak Rub. A lovingly crafted blend of sweet brown sugar. Smoky paprika. And a whisper of chili heat. That turns ordinary meat. Into a masterpiece. It's more than just a spice mix. It's a ticket. To creating unforgettable meals. That will keep your family. And friends coming back for more. All with just a few minutes of prep…

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