When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Top round

Discover Pinterest’s 10 best ideas and inspiration for Top round. Get inspired and try out new things.
Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce | halfbakedharvest.com @hbharvest #weihnachtsessen

Roast beef can be cooked in many different ways and every culture has its own way of cooking roast beef. But, still the traditional and old-fashioned method of cooking the surprisingly easy roast beef recipe is still very popular and millions of people want to know how to cook roast beef. The aroma of roast […]

This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make, how tender and perfect it comes out every time, and how versatile the left overs are. With only five minutes of preparation time and the most perfect flavor, your family will love this easy roast beef recipe.

This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make. Our fail proof cooking method leaves you with a flavorful and tender roast that you prepared in five minutes.

Top round steak is marinated then broiled in the oven. Plan to give the steak at least 6 hours in the marinade.

127 · 26 minutes · Top round steak is marinated in a flavorful mixture and then broiled or grilled. Plan marinating at least four hours for the fullest flavor.

11 ingredients

Meat
  • 1 (1 1/2 to 2-pound) top round steak
Produce
  • 1 1/2 tsp Garlic, fresh
  • 1/2 tsp Oregano, dried leaf
Canned Goods
  • 1 tbsp Ketchup or tomato paste
Condiments
  • 1 tsp Dijon mustard
  • 1/4 cup Soy sauce
  • 1/4 cup Worcestershire sauce
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 Dash Red pepper flakes
Oils & Vinegars
  • 2 tbsp Red wine vinegar
  • 1/4 cup Vegetable oil or canola oil
Sous Vide Roast Beef (French Dip) | Pressure Luck Cooking

1 · 53 minutes · If I told you you could take the cheapest cut of meat, vacuum seal it in a bag, toss it in a pot of water, stick a sous-vide stick in there and it will transform into the most perfectly cooked roast beef that tastes like a true $50 prime rib, trust me. Because that's exactly what's going to happen.

12 ingredients

Meat
  • 3 lbs Top round or bottom round, roast
Produce
  • 2 Bay leaves
  • 1 tsp Thyme, dried
  • 2 Vidalia/sweet and yellow onions
Canned Goods
  • 2 cups Beef broth
Condiments
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 Kosher salt
Oils & Vinegars
  • 6 tbsp Olive or vegetable oil
Bread & Baked Goods
  • 1 Bread
Dairy
  • 1 Slices Muenster cheese
Beer, Wine & Liquor
  • 3/4 cup Of a dry red wine, dry
Other
  • Au Jus, from the Roast Beef for dipping
The best method of turning an inexpensive piece of meat into a tender, juicy, medium-rare delight! An easy Garlic and Herb Top Round Roast recipe for the win! #beef #roundroast

98 · 65 minutes · Garlic Herb Beef Top Round Roast - This is the best method of turning an inexpensive piece of meat into a tender, juicy, medium rare delight!

8 ingredients

Meat
  • 2 1/2 lb Top round, boneless roast
Produce
  • 5 cloves Garlic
  • 1 1/2 tsp Oregano, dried
  • 1 1/2 tsp Thyme, dried
Baking & Spices
  • 1 tsp Black pepper, ground
  • 2 tsp Kosher salt
  • 1 tsp Red pepper flakes
Oils & Vinegars
  • 2 tbsp Olive oil
Esta receta que comparto de un Redondo de ternera asado está hecha con el método de pre-salado. Esto es adobarlo el día anterior con sal y especias y al día siguiente hornearlo durante 1 hora y 35 minutos. El redondo es una parte del cuarto trasero de un novillo y es un corte de carne muy asequible. Debido a que es esencialmente carne de músculo, el redondo es una carne magra y muy sabrosa, pero puede ser más dura y no tan jugosa como los asados ​​hechos con otros cortes de carne de mayor calida

Esta receta que comparto de un Redondo de ternera asado está hecha con el método de pre-salado. Esto es adobarlo el día anterior con sal y especias y al día siguiente hornearlo durante 1 hora y 35 minutos. El redondo es una parte del cuarto trasero de un novillo y es un corte de carne muy asequible. Debido a que es esencialmente carne de músculo, el redondo es una carne magra y muy sabrosa, pero puede ser más dura y no tan jugosa como los asados ​​hechos con otros cortes de carne de mayor…

11 ingredients

Ingredients
  • 1 redondo de alrededor de 1½ kg
  • 1½ cdta de sal
  • ¾ cdta de pimienta negra recién molida
  • 1 cdta de ajo en polvo
  • 3 cdtas de hierbas frescas
  • 2 cdas de aceite de oliva
  • 120 gramos de mantequilla
  • 1 cucharada de harina de trigo para todo uso
  • 240 ml de caldo o agua muy caliente
  • Sal al gusto
  • Pimienta negra molida al gusto
Top round steak is marinated then broiled in the oven. Plan to give the steak at least 6 hours in the marinade.

127 · 26 minutes · Top round steak is marinated in a flavorful mixture and then broiled or grilled. Plan marinating at least four hours for the fullest flavor.

11 ingredients

Meat
  • 1 (1 1/2 to 2-pound) top round steak
Produce
  • 1 1/2 tsp Garlic, fresh
  • 1/2 tsp Oregano, dried leaf
Canned Goods
  • 1 tbsp Ketchup or tomato paste
Condiments
  • 1 tsp Dijon mustard
  • 1/4 cup Soy sauce
  • 1/4 cup Worcestershire sauce
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 Dash Red pepper flakes
Oils & Vinegars
  • 2 tbsp Red wine vinegar
  • 1/4 cup Vegetable oil or canola oil
Creamy Crock Pot Round Steak ~ Slices of boneless top round steak cook up fork-tender & surrounded in a creamy tomato-based sauce. It's saucy slow cooker goodness perfect to sit down to after a long, busy day!  www.thekitchenismyplayground.com

Slices of boneless top round steak cook up fork-tender and surrounded in a creamy tomato-based sauce in this Creamy Crock Pot Round Steak. It's saucy goodness perfect for spooning over a plate of hot cooked noodles. And saucy slow cooker goodness perfect to sit down to after a long, busy day!