Festive, creamy, delicious homemade vegan eggnog you can have ready in minutes with just a few simple ingredients! This quick, easy rich dairy-free eggnog recipe is filled with flavour and is perfect for whipping up for a holiday gathering, potlucks, or just for sipping on at home. It’s dairy-free, egg-free and nut-free (it's made without cashews). Any type of non-dairy milk can be used (oat milk, almond milk etc.) and you can bottle it and give it away as edible Christmas gifts.
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