Vegan spanish recipes

Transport your taste buds with these carefully selected vegan Spanish recipes — including stews, paella, potatoes, chorizo, churros, horchata, rice and beans, soup, virgin sangria, and sweets! Great ideas for the whole family.

Vegan Paella Recipe | Spanish Rice Stir-fry

This Spanish omelette is one of my favourite comfort foods! It’s easy to make and can be served hot or cold. As a main meal, my family loves to serve it warm, with roasted vegetables and baked beans. Served cold, it’s perfect for lunchboxes, picnics, buffets and tapas parties.

Vegan tapas recipes in Spanish cuisine offer plenty of variety for vegans, including loads of tasty recipes that can be made with little fuss in the kitchen. With most of the ingredients used forming part of the Mediterranean diet, the focus is usually on finding the freshest and best produce locally. Here's our list of the 10 best vegan tapas recipes you need to now! #vegan #vegantapas #spanishtapas #tapas

Spanish cuisine offers many vegetarian recipes that you can easily make at home, taste delicious, and are packed with fresh vegetables. Check out this 20 Vegetarian Spanish Recipes.

Go plant-based and enjoy your cozy bowl of Puerto Rican Tofu Guisado. Completely meat-free made with "meaty" tofu, tender potatoes, carrots chunks, and a variety of Puerto Rican spices. #vegan #stew #tofustew #polloguisado #comfortfood

This Spanish Omelette is a vegan take on the classic Tortilla Española made with potatoes, onions and chickpea flour for breakfast or brunch.

Vegan Cuban Picadillo

12 vegan Spanish recipes - full of flavour and flair! Traditional Spanish classics veganised, vegan tapas, and Spain inspired dishes.

If you're on the hunt for a simple yet delicious side dish, look no further than this vegan Spanish rice recipe! It only requires a few pantry staples but provides a vibrant, fluffy, and aromatic accompaniment to any meal. Serve it with tacos, in burritos, bowls, and more! #veganspanishrice #spanishrice #vegansides

Vegan Pernil, a plant-based version using oyster mushrooms brushed and marinated in sazon, herbs and garlic then roasted in the oven until tender and crispy.

This is my vegan version of the addictive Spanish Bread, a sweet and popular baked good in the Philippines. In the US it's also known as Señorita Bread. Recipe adapted from Woman Scribbles.

Looking for some easy vegan tapas ideas? Look no further, I've got you covered with these luscious broad beans cooked up in white wine with onions and garlic, perfect for scooping up with some fresh crusty bread. Serve with other Spanish appetizers for the perfect vegan party platter or casual dinner party meal. Make it today in just half an hour!

vegan Spanish omelet

These delicious Vegan Birria Tacos are a mixture of shredded oyster mushrooms and jackfruit that is simmered in a sauce of dried chiles, spices, and roasted tomatoes, then served in warm corn tortillas. Yumm! #vegantacos #birriatacos #mexicantacos

This vegan Spanish chickpeas and rice recipe offers a satisfying, plant-based meal. It's hearty, full of robust flavors, and perfect for a comforting dinner at home.

Love Mediterranean flavors? This mix of authentic and fusion Spanish vegetarian recipes will hit the spot! Spanish cuisine has so much to offer a vegetarian diet: amazing cheeses, beans, sun kissed vegetables and peppers. Whether we are recreating an authentic tapas dish, or simply using Spanish ingredients to put a twist on some of our favorite recipes, this is a cuisine you will want to get to know better this summer.

Vegan fideuà, a gorgeous one-pot noodle dish similar to paella. Perfectly cooked al-dente fideo noodles with a slightly charred, crispy bottom - packed with vitamins. The best noodle dish from Valencia.

This Vegetable Paella recipe is easy to make in one pot with vibrant veggies, protein-packed chickpeas, and aromatic spiced rice. It’s ready in about 1 hour and can be enjoyed as a mouthwatering Spanish-inspired vegetarian and vegan-friendly main course!