Vegetarian empanadas

Vegetarian Empanadas are savory hand pies loaded with vegetables, like sweet corn, peppers, beans, and wrapped in a flaky, golden-brown crust!

Brace yourself for a crispy revolution with these scrumptious cheesy veggie empanadas, your new snack obsession! These heavenly pockets are crispy on the outside, bursting with melty, cheesy goodness on the inside. Vegetarian empanadas have never tasted so good. Whether you’re in need of a quick appetizer or a fulfilling snack, this recipe has got you covered, and it’s all wrapped up in a golden, flaky crust.

These vegetarian empanadas are filled with a Puerto Rican-style vegan empanada filling. A few shortcuts (using canned potatoes and lentils) make these lentil empanadas quick and easy to make.

These sofritas empanadas are a delicious snack. The empanada dough are homemade and stuffed with tofu sofritas. You won’t even notice they’re meatless too! #naughtykitchen #filipinoempanadas #empanadafilipino #empanadadough #meatless #vegetarianempanadas #meatlessempanadas #sofritas #sofritasrecipes @naughtykitchen

Quick and easy #vegetarian #empanadas snack recipe: the best of #Argentina food with veggie filling. Travel to #SouthAmerica from your kitchen!

This easy baked empanada dough will have you whipping up flaky pastry pouches once a week to feed your entire family. All you need to figure out is which filling to spoon into each circle of dough!

These small vegetarian sweet potato black bean empanadas feature a super flaky and delicate crust with a cozy savory-sweet filling.

Authentic Argentinian vegetarian empanadas are a joy to make, and an even bigger joy to eat. Try 3 vegetarian empanadas filling options!

These vegan empanadas are filled with zesty black beans and wrapped in flaky puff pastry. Delicious and easy to make!

If you're looking for an appetizer that will amaze your guests, look no further than these Argentine spinach empanadas. They are simple to make and absolutely delicious. Plus, they're perfect for any occasion! Get started on this recipe today and enjoy the compliments from your friends and family.

Flaky or crispy bread covers a delicious mixture of meat, veggies and spices- YUM. We've rounded up some of the most appetizing empanada recipes right here!

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Wrapped in a whole wheat crust, potato empanadas with corn and goat cheese are a delicious Peruvian-inspired bite. Serve with avocado chimichurri for an awesome food to celebrate Carnival.

Kids love empanadas!! What's not to love about food wrapped and baked in pastry. This easy vegetarian empanada recipe comes with three amazing fillings for empanadas; black bean, spinach and artichoke, and cheese with corn. Using pre-made or store bought empanada dough makes empanadas an easy and delicious finger food. I especially love to serve these homemade empanadas up for a healthy satisfying snack for kids of all ages!

Craving Mexican Empanadas? These Vegan Empanadas are filled with a zesty black bean filling and baked to perfection. Perfect for Breakfast And Brunch or as a savory appetizer! #VeganMexicanRecipes #BreakfastAndBrunch #BeanEmpanadas

Here’s a vegetarian version of popular street food in many Latin And South American countries – Empanada made with sweet potato and black bean filling. #cookshideout #vegetarian #streetfood

Looking for a delicious meatlesss Monday meal? Try this easy black bean baked empanada and spanish rice recipe. Perfect for the vegetarian in your family.

Enjoy a plant-based twist on classic empanadas with this easy recipe, filled with seasoned veggies and protein-packed Beyond Beef.