Vegetarian kimchi

Explore a variety of mouth-watering vegetarian kimchi recipes that will add a healthy and flavorful twist to your meals. Try these easy-to-make recipes and satisfy your cravings today.
Vegan Foods, Bento, Kimchi Recipe, Fermented Kimchi, Kimchi Fried Rice, Asian Dishes, Korean Side Dishes, Korean Food, Banchan Recipe

This Easy Vegan Kimchi is packed full of flavour and also of course, good gut bacteria from the fermentation process. It's my favourite korean banchan (side dish) along with some beansprout salad!This easy vegan kimchi is inspired by mat kimchi 맛김치, that's usually made by pre-cutting the cabbage first before turning it into kimchi to ferment. Mat kimchi can also be eaten fresh.

Emma Campbell
Dinner Recipes, Healthy Dinner Recipes, Healthy Recipes, Popular, Chicken Recipes, Korean Side Dishes, Dish, Chicken Dinner, Chicken Dinner Recipes

Kimchi or more specifically, napa cabbage kimchi, is one of the most popular banchan that's spicy, tangy, and funky. Our kimchi recipe is traditional and authentic, made with quartered napa cabbage, which means the process is a bit more labor intensive. However, this allows for longer storage and longer fermentation compared to geotjeori (fresh kimchi), which is meant to be enjoyed within a short time. You can also try our quick cucumber kimchi for a cucumber alternative that takes only 20…

Beverly Cordero
Kimchi Jjigae (Kimchi Stew) Ideas, Healthy Recipes, Kimchi Stew Recipe, Vegetarian Kimchi, Quick Kimchi, Kimchi Jigae Recipe, Kimchi Recipe, Kimchi Chigae Recipe Easy, Korean Dishes

This Kimchi Jjigae is quick & easy to make, yet loaded with rich and comforting flavors to warm you up on a cold day. This delicious stew is incredibly savory and calls for a handful of ingredients to make the best kimchi stew in the comfort of your home. #koreanfood #comfortfood #easyrecipe #healthyrecipe #tofu #vegetarian