Vegetarian nigerian food

The Vegan Nigerian: Vegan Egusi Recipe | How to Make Nigerian Egusi Soup

Fufu (or foofoo or foufou) is a famous west African ”swallow” food. A filling, starchy, smooth, dense, and stretchy side dish. Serve it with any soup, stew and protein of choice.

I have put together the list of 10 best Nigerian food you should try and which I can’t live without. Apart from the rich Nigerian culture, Nigeria is blessed with different types of delicious dishes that are affordable, hearty and requires the most basic kitchen staple ingredients.

A food blog for Nigerian recipes with a vegan twist.

Dinner today is inspired by my Nigerian 🇳🇬 roots. This recipe is called ‘Efo-riro’ and it is normally made with a Nigerian Spinach (shoko), tomatoes, chilli, fermented locust beans, crayfish and a bunch of...

TEN AFRICAN INSPIRED VEGAN RECIPES YOU SHOULD TRY! With African food you have options, regardless of your dietary preference. Dive in

This is a simple and easy-to-follow vegetarian efo riro, a popular Nigerian soup, that is delicious and healthy.

Check out these 10 amazing vegan Nigerian recipes made with ingredients that you'll be able to find outside Nigeria too!

This incredibly tasty asaro recipe is a Nigerian classic. It’s a one-pot dish that is ready in 35 minutes. Yam porridge is great served on its own or with other Nigerian dishes.

If you're looking for a delicious, easy-to-make dish that's sure to be the life of any party, then you need to try this authentic vegan Nigerian jollof rice recipe! Made with a blend of aromatic spices, including tomatoes, peppers, and onions, this one-pot dish is packed with flavor and is sure to become a family favorite. Plus, with its crispy layer at the bottom, it's not only delicious but also adds a unique texture to your meal.