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Veggie Wraps

Discover Pinterest’s 10 best ideas and inspiration for Veggie Wraps. Get inspired and try out new things.
Cucumber Sandwich | "I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!" #vegetarian #vegetariandishes #vegetarianrecipes #allrecipes

440 · Cucumber Sandwich | "I worked at a sandwich shop that made these vegetable sandwiches stuffed with cucumbers, sprouts, tomatoes, and avocadoes. They were a veggie's dream!" #vegetarian #vegetariandishes #vegetarianrecipes #allrecipes

10 ingredients

  • 2 tbsp Alfalfa sprouts
  • 1/2 Avocado
  • 6 slices Cucumber
  • 1 Leaf lettuce
  • 1 oz Pepperoncini
  • 1 Tomato
Oils & Vinegars
  • 1 tsp Olive oil
  • 1 tsp Red wine vinegar
Bread & Baked Goods
  • 2 thick slices Whole wheat bread
  • 2 tbsp Cream cheese
Make these veggie-packed pinwheels for a no-cook healthy snack, or bring them to a party. | 7 Easy Ways To Eat A Little Healthier This Week

You can use pretty much whatever veggies you want, as long as you slice them thinly. And make sure your knife is sharp, so that you can cut through the rolled-up tortilla without crushing it. Recipe here.

Ksm saved to Veggie Wrap
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1. Avocado oil Gerade als Sie dachten, Sie könnten Avocado nicht mehr lieben, haben wir eine völlig neue Verwendung für sie gefunden: als Hautpflege. „Avocadoöl ist reich an Linolsäure, Linolensäure...

Vegetable Tortilla Roll Ups with cream cheese filling spread on tortillas, topped with veggies and cheese. Slice and serve. Just like veggie pizza!

64 · 30 minutes · Vegetable Tortilla Roll Ups are a tasty riff on that Midwestern classic, veggie pizza. Make the same filling but spread on tortillas instead of crescent rolls so they're easier to tote along to parties.

7 ingredients

  • 1 tsp Dill weed, dried
  • 2 cups Vegetables
  • 1 cup Mayonnaise
Baking & Spices
  • 1/4 cup Ranch dressing mix, homemade
Bread & Baked Goods
  • 8 (8-inch) flour tortillas
  • 1 cup Cheddar cheese
  • 8 oz Cream cheese
These vegan Mediterranean wraps feature smashed chickpeas, colourful veggies and a tangy herby tzatziki sauce. These fast and easy vegan wraps can be made ahead for a packed lunch or quick snack when you’re on the go.

In case you want some good recipes for lunch, here are 10 vegan wraps with quick & easy recipes. All of them are healthy, fast, and delicious! >>>

Tangy Veggie Wrap - For The Ultimate Picnic #vegetarian # wrap | hurrythefoodup.com

98 · Tangy Veggie Wrap - For The Ultimate Picnic #vegetarian # wrap | hurrythefoodup.com

13 ingredients

  • 1/2 cup Bean sprouts
  • 1/4 Bell pepper
  • 1 tsp Lemon, zest
  • 1 Red onion, small
  • 1 small handful Spinach
  • 1 Thumb ginger, fresh
  • 3 tsp Mustard
Baking & Spices
  • 1 Salt and pepper
Nuts & Seeds
  • 3 tbsp Sunflower seeds
  • 1/3 cup Cottage cheese, low fat
  • 2 tbsp Sour cream
  • 2 Small carrot ((pre-grated or use a mini food processor to save time))
  • 2 Wraps ((we like wholegrain))

21 · 25 minutes · The Ultimate Veggie Wrap has herbed cream cheese, Havarti, and lots of fresh vegetables! Best of all, make it ahead for an easy lunch option.

7 ingredients

  • 2 Carrots
  • 8 Lettuce, large leafs
  • 2 Persian cucumbers
  • 4 Roma tomatoes
Bread & Baked Goods
  • 4 (10-inch) flour tortillas
  • 1/2 cup Chive and onion cream cheese
  • 4 slices Havarti cheese
My Mexican Quinoa Wraps are a very easy, fresh to-go food for a picnic or a take-along lunch. Or for any occasion in which you just want to grab something healthy and enjoy good vegan food. You can make these ahead with few fresh ingredients and so much flavor. #vegan #schoollunch #lunch #picnic #glutenfree #mealprep #dinner #dairyfree #contentednesscooking

9 · 25 minutes · Today’s Mexican Quinoa Wraps are lovely fresh gems. There is no big secret here – all one needs to make this on-the-go lunch or after-workout snack is gluten free tortilla wraps, a bunch of vegetables, beans, and some cooked quinoa. I’ve actually fallen in love with it ever since I first tried it. One of the many aspects I enjoy so much about it is its versatility: it can be used as fillings in cannelloni, in bowls or stews, in salads… you name it.

10 ingredients

  • 15 oz Black beans
  • 7 oz Corn
  • 1 Onion
Canned Goods
  • 1 Chili
  • 1 Bbq sauce
  • 1 Guacamole
Pasta & Grains
  • 1 cup Quinoa
Baking & Spices
  • 1 Red pepper
  • 1 Salt
  • wraps (gf)

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