When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Western food

Discover Pinterest’s 10 best ideas and inspiration for Western food. Get inspired and try out new things.
When my mom first came to America in the 1980s, the world of Western food was understandably foreign. Having grown up on a diet of the dishes her mother and grandmother would prepare back in Shanghai, she hadn’t tried foods from other provinces of China let alone the U.S. or Europe. My mom has told …

13 · 45 minutes · Chicken Francese is pounded chicken breast dredged in flour, dipped in egg, fried in olive oil and simmered in a sauce of lemon, white wine,garlic and herbs

Ingredients

Meat
  • 3 Chicken breasts, boneless skinless
Produce
  • 1/4 cup Flat-leaf parsley
  • 5 cloves Garlic
  • 1 Lemon
Refrigerated
  • 2 Eggs, large
Canned Goods
  • 1 cup Chicken broth
Baking & Spices
  • 2/3 cup All purpose flour
  • 1 Black pepper, Freshly ground
  • 1 Salt
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Dairy
  • 2 tbsp Butter
Beer, Wine & Liquor
  • 1/2 cup White wine, dry
Liquids
  • 2 tbsp Water
Chicken Francese, by thewoksoflife.com

13 · 45 minutes · Chicken Francese, by thewoksoflife.com

Ingredients

Meat
  • 3 Chicken breasts, boneless skinless
Produce
  • 1/4 cup Flat-leaf parsley
  • 5 cloves Garlic
  • 1 Lemon
Refrigerated
  • 2 Eggs, large
Canned Goods
  • 1 cup Chicken broth
Baking & Spices
  • 2/3 cup All purpose flour
  • 1 Black pepper, Freshly ground
  • 1 Salt
Oils & Vinegars
  • 1/4 cup Olive oil, extra-virgin
Dairy
  • 2 tbsp Butter
Beer, Wine & Liquor
  • 1/2 cup White wine, dry
Liquids
  • 2 tbsp Water
Steak and potatoes

Simple, attractive, and visual. Nothing suggestive or inappropriate, this is a safe for work subreddit. [This subreddit is now private. Click...

How to Make the Perfect Crispy Baked Potato Wedges

These perfectly crispy baked potato wedges are soft and fluffy in the middle, crispy on the outside, and full of flavour!

Garlic Prawn Spaghetti - Marion's Kitchen - Really Good! - Changes that I did - Used Bucatini pasta which was absolutely wonderful. Used only 1/4 of the pasta water - Need to add more - have the pasta ready before cooking the shrimp to prevent from over cooking the shrimp.

This fusion pasta dish is a plate of pure heaven – it’s silky, glossy and so darn good! It all starts with my spring onion pesto. Intrigued? You won’t want to miss out on this one!

Ketchup Spaghetti for One recipe on Food52

13 · 30 minutes · This Spaghetti Napolitan recipe, or Ketchup Spaghetti, was invented in a time when tomato sauce was a rare ingredient, so ketchup was used instead.

Ingredients

Produce
  • 1/4 cup Parsley, fresh
  • 1/2 Red bell pepper
  • 1/2 Red onion
Refrigerated
  • 1 Egg, large organic
Condiments
  • 2 tbsp Ketchup
Pasta & Grains
  • 4 oz Spaghetti
Baking & Spices
  • 1 Black pepper, Freshly ground
  • 1 Kosher salt
  • 1 pinch Sugar
Oils & Vinegars
  • 1 Olive oil
Dairy
  • 2 tbsp Butter, unsalted
  • 1 tbsp Milk
  • 1/4 cup Parmesan

Watch popular Western food videos

304 Stainless steel Multicolor 4pce Cutlery Knife fork spoon Tableware Set Western food Steak Salad Cutlery Kitchen supplies
How do you get enough protein without meat and dairy products? This is one of the most common questions asked about eating plant-based foods. But did you know that those who follow a western diet rooted in meat and dairy often consume twice the daily recommended intake of protein?⁠ .⁠ You can easily get the right amount of protein on a plant-based diet eating nutrient-rich foods like legumes, vegetables and soy products.⁠ .⁠ What learnings can you share about the benefits of a plant-based diet?⁠
Easy homemade hummus 🧆 #hummus #food #foodtiktok #healthy #recipe @foodgirlmel