Whiskey walnut pie

Embrace the joy of the holiday season with the perfect blend of Southern charm and festive flavors in Whiskey Pecan Pie. Enjoy the sweet, buttery goodness of traditional pecan pie with a delightful hint of whiskey or bourbon’s warmth and complexity. It’s an ideal treat for Fall and Thanksgiving festivities and Christmas celebration.

drunken nut pie recipe | pecan pie | white sugar | dark brown sugar | all-purpose flour | salt | large eggs | dark corn syrup | whiskey | unsalted butter | chopped pecans | powdered sugar | ground cinnamon | milk | hand mixer

You will not take a bite and wonder, “Is that almond extract?” This pie tastes like whiskey. And it’s glorious.

Add a Southern kick with rye whiskey, smoothed out by a salted caramel crumble.

For a classic Southern dessert, it doesn't get much better than a chocolate bourbon pecan pie!

Similar to pecan pie but with walnuts.

Walnut pie has a nuttiness that tastes amazing. Every bite is a delicious combination of flaky crust, earthy nuts, and caramelly filling. It’s an easy walnut pie recipe and so quick to whip up!

Get Bourbon Chocolate-Walnut Pie Recipe from Food Network

Apple-Pecan Bourbon-Caramel Pie | I'm a huge fan of pecan pie, but I recognize that its sweetness can be a little much. This recipe gives you the flavor of pecan pie in a more restrained form by using a pecan-bourbon caramel as something of a top crust for an apple pie. We cook each part of the pie—the bottom crust, apples, and caramel—separately, then simply layer them together to finish. #fallrecipes #autumnrecipes #seriouseats #recipes

A perfectly sweet and crunchy tart with just the right amount of chocolate on top - this Whiskey Walnut Tart should definitely make an appearance at your next Brunch! Welcome to day 2 of #BrunchWeek