Ultimate Homemade Chili with Beef Perfection
Warm up your evenings with a bowl of ultimate homemade chili, where tender beef meets a medley of spices for a flavor explosion. This hearty dish is perfect for cozy nights in, offering a rich and satisfying taste that will have everyone asking for seconds. Ideal for game days or family dinners, this chili recipe is your go-to for comfort food at its finest. Embrace the aroma and savor each bite of this beefy perfection.
Stuffing Sausage Balls
Stuffing Sausage Balls These easy Stuffing Sausage Balls are a delicious holiday twist on the traditional sausage ball using stuffing instead of the usual biscuit mix. Sausage, stuffing, and cheese, and rolled together for the perfect appetizer for Thanksgiving, Christmas, or New Year's Eve! #thanksgiving #appetizer #Christmas #Newyearseve #partyfood #sausage
Roasted Mushrooms (Garlic + Balsamic)
Roasted mushrooms, tossed in a drool-worthy combination of garlic, balsamic vinegar, dried herbs and olive oil, and roasted until perfectly tender yet caramelized. Side dish ready in 30 minutes! #sidedish #side #mushroom #mushrooms #roasted #sheetpan #oven #garlic #balsamic
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Red Lobster's Crab Stuffed Mushrooms Recipe with 360 calories. Includes fresh mushrooms, chopped celery, finely chopped onion, red bell pepper, meat, oyster crackers, shredded cheddar cheese, garlic powder, old bay seasoning, ground black pepper, salt, eggs, water, white cheddar cheese.
Bacon-Wrapped Scallops
30min · 1 serving Ingredients: • 3 strips of bacon • 3 large scallops • 1 tablespoon butter • Parsley, to garnish Instructions: • Heat a saute pan on medium heat. Add bacon and cook until done but not crispy, about 4 to 5 minutes. • Remove from pan onto a paper towel-lined plate. • Roll each scallop in a strip of bacon and use a toothpick to hold the bacon in place. • Add butter to the same saute pan and cook scallops until browned, about 2 minutes on each side. Tilt pan and baste with butter. • Remove from heat and garnish with parsley.

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