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Winter squash such as Sweet Dumpling comes from the Native Americans, developed and cultivated in their gardens long before the arrival of the explorers and settlers. Traditionally, Sweet Dumpling squash seed was grown alongside beans and corn as part of the "three sisters" group; these three vegetables greatly benefit each others' growth. One of the sweetest available, this tiny green striped squash is often used for stuffing, individual squashes, or as an unusual serving dish. These winter ...